DUTCH SUGAR COOKIES (ARNHEMSE MEISJES)
Named for the girls of Arnhem (a Dutch town located on the banks of the Rhine), these buttery, crisp cookies start with a yeast dough and are baked to caramelized perfection.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 30
Number Of Ingredients 7
Steps:
- Line a baking sheet with parchment; sprinkle evenly with sugar to cover. Set aside.
- In a liquid-measuring cup, combine milk and yeast. In the bowl of an electric mixer fitted with the paddle attachment, combine flour, salt, and vanilla. Beat in milk mixture on medium-high speed until thoroughly combined, about 2 minutes. With mixer running, add butter, 1 tablespoon at a time, making sure it is fully incorporated before adding the next one. Once all butter has been added, increase speed to high and beat 5 minutes. Turn out dough, wrap tightly in plastic, and refrigerate at least 2 hours and up to overnight.
- Preheat oven to 350 degrees. Generously sprinkle sugar on work surface. Place dough on sugared surface; sprinkle with sugar to cover. Top with a piece of parchment, then roll out dough 1/4 inch thick. Using a 3-inch oval cutter, cut out cookies. Transfer to prepared baking sheet, spaced 1 inch apart. Sprinkle with additional sugar. Bake until deeply golden all over, 15 to 18 minutes. Let cool on sheet 5 minutes, then transfer to a wire rack and let cool completely.
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M Ashraf
[email protected]These cookies are delicious! They're the perfect combination of crispy and chewy. I love the almond flavor. They're the perfect cookie for any occasion.
Osei Enerst
[email protected]These cookies are the perfect balance of sweet and salty. I love the crunchy sugar topping. They're the perfect treat for any occasion.
Ali Rashed
[email protected]I love the way these cookies look. They're so festive and colorful. They're perfect for any holiday party.
Fazima Gilk
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty.
Gavera Heagi
[email protected]I've never made Dutch sugar cookies before, but this recipe was so easy to follow. The cookies turned out perfectly and were a big hit with my family.
Arshad ullah
[email protected]These cookies are perfect for any occasion. They're great for parties, bake sales, or just a snack. I highly recommend them.
Sumy akter
[email protected]I love the simplicity of this recipe. The cookies are made with just a few basic ingredients, but they are so flavorful. I will definitely be making these again.
Collins Munene
[email protected]These cookies are delicious! I made them for a bake sale and they were a huge success. Everyone loved them.
fojlu mia
[email protected]My family loved these cookies! They were so easy to make and turned out perfectly. I will definitely be making these again for our next party.
Lolo Ahmed
[email protected]I've tried many Dutch sugar cookie recipes, but this one is by far the best. The cookies are so flavorful and have a perfect texture. I love the addition of the almond extract, it really makes the cookies special.
sayyada akil
[email protected]These Dutch sugar cookies were a hit! They were crispy on the outside and soft and chewy on the inside. The perfect balance of sweet and salty. I will definitely be making these again.