This fabulous, quick and easy teriyaki marinade is great for all meat types and kabobs. It works especially well with pork chops. The longer the meat marinates, the better it will taste!
Provided by KELLI-JO
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium bowl, mix water, brown sugar, soy sauce, garlic, and cinnamon. Place desired meat in the mixture. Cover, and marinate in the refrigerator at least 2 hours before grilling as desired.
Nutrition Facts : Calories 29.5 calories, Carbohydrate 7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 603.3 mg, Sugar 6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Laylo Baymuradova
[email protected]I can't wait to try this marinade on my next batch of chicken wings.
Olivia Wilcox
[email protected]I'm so glad I found this recipe. It's the perfect marinade for my next barbecue.
Mujahid Munawar
[email protected]This marinade is a great way to add flavor to grilled vegetables. I marinated my zucchini and bell peppers for 30 minutes, and they came out perfectly tender and flavorful.
Jaylahnie Vazquez
[email protected]I love that this marinade is made with pantry staples. I always have the ingredients on hand, so I can make it at a moment's notice.
Miradi Fakwilu
[email protected]This marinade is so easy to make, and it really makes a difference in the flavor of the meat. I marinated my chicken for 30 minutes, and it came out incredibly tender and juicy.
Gulid Ali
[email protected]I was skeptical about the pineapple juice in the marinade, but it really works. It gives the meat a nice tangy flavor that complements the teriyaki sauce perfectly.
Lee Te tau
[email protected]I'm not usually a fan of teriyaki sauce, but this marinade changed my mind. It's not too sweet or sticky, and it really brings out the flavor of the meat.
Umair Nassr
[email protected]This marinade is a lifesaver on busy weeknights. I can throw it together in minutes, and then I know I'll have a delicious meal ready when I get home from work.
Nasa'i Alhassan Muhammad
[email protected]I love how versatile this marinade is. I've used it on chicken, beef, and pork, and it's always delicious. It's also great for making stir-fries and noodle bowls.
Atrayou Siverly
[email protected]This marinade is so simple to make, and it really packs a punch of flavor. I used it on salmon, and it was cooked to perfection. My whole family loved it!
Jonathan Mencer
[email protected]I tried this marinade on tofu, and it was a hit! The tofu was flavorful and had a nice crispy crust. I'll definitely be making this again.
Lisa Kirk
[email protected]This was an amazing marinade! The chicken came out so tender and juicy, and the teriyaki flavor was spot-on. I will definitely be using this recipe again.