EASTER KNOT COOKIES
Wow, we sure hope the Easter Bunny leaves some of these in our Easter basket! These cookies are not only cute, they're delicious too. The anise in these lends an Italian feel to the cookies. If you don't like anise, it can easily be replaced with almond extract. Buttery and rich, these Italian cookies are not overly sweet. The...
Provided by Lisa Cancilla
Categories Cookies
Time 55m
Number Of Ingredients 15
Steps:
- 1. Cream butter and sugar. Add the eggs, milk, anise, and vanilla.
- 2. Combine the sifted flour, baking powder, and salt. Add slowly to the wet mixture.
- 3. Grease cookie sheets. Roll dough into 1/2" logs and form into knots.
- 4. Place on prepared cookie sheets. Bake at 400 degrees for 8 minutes.
- 5. To make the butter icing, combine confectioners' sugar and butter. Add anise. Slowly add milk to the desired consistency. Add food coloring of your choice.
- 6. Dunk cooled cookies in icing.
- 7. Let dry completely.
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Thismadmama
[email protected]I'll definitely be making these cookies again!
Brandon McNeil
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
simukanga suwilanji
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect Easter treat!
metin imeri
[email protected]These cookies are delicious! I love the combination of the sweet dough and the tangy lemon glaze. They're also really easy to make, which is a bonus.
Az Za
[email protected]These cookies were a little dry, but the lemon glaze helped. I think I'll add a little more butter to the dough next time.
tesfanesh kifle
[email protected]I followed the recipe exactly and my cookies turned out perfect! They're so soft and fluffy, and the lemon glaze is the perfect finishing touch. I'll definitely be making these again.
Symone
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're also really easy to make, so I'll probably make them again for them.
ssali moses
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and tart, and they're so easy to make.
RastaGod
[email protected]These cookies are so cute and festive! I made them for my kids' Easter egg hunt and they were a huge success. They're also really easy to make, which is a bonus.
SALMAN SK SAKIB
[email protected]I made these cookies for my family and they loved them! They're soft and chewy, with a perfect amount of sweetness. The lemon glaze is the perfect finishing touch.
Sk Raja Babu
[email protected]These cookies were a hit at my Easter brunch! They're so easy to make and they're absolutely delicious. I love the combination of the sweet dough and the tangy lemon glaze.