EASY BAKE CHEDDAR BISCUITS

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EASY BAKE CHEDDAR BISCUITS image

Categories     Bread     Cheese     Appetizer

Yield 9

Number Of Ingredients 8

1 cup flour
2 tsp baking powder
1/4 tsp cream of tartar
1/4 tsp sugar
1/4 tsp salt
1/4 cup cold butter, cubed
1 cup shredded cheddar cheese
1/3 cup cold milk

Steps:

  • Preheat oven 450 Mix flour, baking powder, cream of tartar, sugar and salt in bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in cheddar cheese. Add milk, stir until mixture forms soft dough. Place on lightly floured surface; kneed 8 to 10 times until smooth. Pat out dough into 6 inch squar. Cut into 9 squares. Place on a greased baking sheet. Bake 10-12 min or until golden brown.

Barnabus Korrum
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I would not recommend this recipe.


Jugno Rabbani
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These biscuits were way too cheesy for me.


Victoria Torres
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I followed the recipe exactly, but my biscuits didn't turn out as good as I expected.


Lubna Chaudhry
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These biscuits were a little dry for my taste.


Sipho Tshabalala
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I'm not usually a fan of cheddar biscuits, but these were really good. I'll definitely be making them again.


Ayaan Khaan
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These biscuits were a hit at my party. Everyone loved them!


Musime Jackie
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I love these cheddar biscuits! They're so cheesy and delicious.


Gwantwa Nyingi
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These cheddar biscuits are the perfect addition to any meal. They're easy to make and they taste amazing.


Adam Fish
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I was pleasantly surprised by how well these biscuits turned out. They were so easy to make and they tasted delicious. I will definitely be making them again.


No Lgbtq
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These biscuits were so easy to make and they tasted amazing! I will definitely be making them again.


Mary Joseph
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I've tried many cheddar biscuit recipes, but this one is by far the best. The biscuits are light and fluffy, with a perfect amount of cheddar cheese. They were a hit with my family and friends.


bethany quinn
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These cheddar biscuits were absolutely delicious! They were so easy to make and they turned out perfectly. I followed the recipe exactly and they were done in no time. I will definitely be making these again.


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