EASY BAKED TEMPEH
Recipe I found at RecipeSource.com and altered to suit my tastes. The sauce adds a lot of flavor to the tempeh. As it's thickening, you can adjust the spices to your liking. Good served over rice!
Provided by Yogi8
Categories Tempeh
Time 1h
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Saute onion in oil till almost tender.
- Combine all ingredients, except tempeh, in a pan and cook till slightly thickened, about 15 to 20 minutes.
- Mix in tempeh and transfer to a baking dish.
- Bake at 350 degrees for 30 minutes, or till completely heated through.
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Semere Hadish
[email protected]I love tempeh, and this recipe is one of my favorites. The marinade is so flavorful, and the tempeh comes out perfectly cooked. I always get compliments when I make this dish.
Mike McCallan
[email protected]I highly recommend this baked tempeh recipe. It's delicious, healthy, and easy to make. You won't be disappointed!
Malik sajawal
[email protected]This recipe is a hit with the whole family. Even my picky kids love it!
Nurun Nobi
[email protected]This baked tempeh is perfect for meal prep. It can be made ahead of time and reheated when you're ready to eat.
Danny Thompson
[email protected]This baked tempeh is a versatile dish that can be served in a variety of ways. I love it with roasted veggies and quinoa, but it would also be great in a sandwich or wrap.
Lydia Jasmine
[email protected]The tempeh comes out perfectly crispy on the outside and tender on the inside. It's the perfect texture for a protein-packed meal.
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[email protected]The marinade for this tempeh is incredible! It's packed with flavor and really enhances the taste of the tempeh.
Felicia Ogbole
[email protected]This recipe is so quick and easy to make. It's perfect for busy weeknights when you don't have a lot of time to cook.
Bashir Sabiu
[email protected]This baked tempeh is a great source of plant-based protein. It's also low in fat and calories, making it a healthy choice for anyone watching their weight.
Kelvin Chimango
[email protected]I've never been a big fan of tempeh, but this recipe changed my mind. The marinade really enhances the flavor of the tempeh, and the baking method makes it crispy and delicious. I'll definitely be making this again.
Mohamed Fawzy
[email protected]The marinade for this tempeh is amazing! It's the perfect balance of sweet, savory, and tangy. The tempeh comes out so flavorful and juicy. I highly recommend this recipe.
Mahesh l Magar
[email protected]This recipe is a lifesaver for busy weeknights. The marinade can be made ahead of time, and the tempeh bakes in just 20 minutes. It's a great option for a quick and easy protein-packed meal.
Raju Sha
[email protected]I'm always looking for new ways to cook tempeh, and this recipe definitely delivers. The marinade is simple but packed with flavor, and the baking method results in a perfectly cooked tempeh that's crispy on the outside and tender on the inside. I'll
A 2 Z Visits
[email protected]This baked tempeh recipe is a game-changer! The marinade is incredibly flavorful, and the tempeh comes out perfectly crispy on the outside and tender on the inside. I served it with roasted veggies and quinoa, and it was a hit with the whole family.