CHEESY CHICKEN FLORENTINE
I found this in the paper a while back, and I absolutely love the taste.(although I'm not "allowed" to make it very often, because the hubby doesn't like Swiss cheese.)It's very,very tasty,and a good way to get your spinach.
Provided by HEP MEP
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook spaghetti as package directs.
- Keep warm.
- Heat oil over medium heat in extra-deep 12-inch,non-stick skillet that has a lid.
- Peel and coarsely chop onion,adding to the skillet as you chop.
- Cook,stirring from time to time,while you begin cuttung the chicken into bite-size pieces.
- This step I do ahead of time.
- Add the pieces to the skillet.
- Raise heat to medium-high, and cook and stir until the chicken is no longer pink on the surface,about 3 minutes.
- Add the garlic and Madeira,and stir and cook 1 minute.
- Reduce heat to medium, add Alfredo sauce,and stir to mix well.
- Sprinkle Swiss cheese evenly over the chicken mixture, then place the spinach leaves over the cheese.
- The pan may seem too full, but the spinach will wilt down.
- Cover the pan and cook 3 minutes to let the spinach begin to wilt.
- Uncover, and stir the mixture well.
- Serve over cooked,drained spaghetti and sprinkle with Parmesan cheese NOTE: Dry sherry or apple juice can be substituted for Madeira wine.
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Umer Maher Maher
[email protected]This cheesy chicken florentine recipe was a bit too cheesy for my taste, but other than that it was pretty good. The chicken was cooked perfectly and the spinach and artichoke filling was creamy and flavorful. I think next time I'll use less cheese.
Duru Francis
[email protected]This recipe was easy to follow and the dish turned out delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the artichokes. I will definitely be making this again.
Loise Iipinge
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. The chicken was tender and juicy, the spinach and artichoke filling was creamy and flavorful, and the cheese topping was perfectly golden and bubbly. I would definitely recommen
Bikash Adhakari
[email protected]This cheesy chicken florentine recipe was amazing! The chicken was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the artichokes. I will definitely be making this again.
Rais Baba
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I followed the recipe exactly, but the dish just didn't turn out well. I wouldn't recommend this recipe to others.
Mmaduka Emmanuel
[email protected]This cheesy chicken florentine recipe was a bit too cheesy for my taste, but other than that it was pretty good. The chicken was cooked perfectly and the spinach and artichoke filling was creamy and flavorful. I think next time I'll use less cheese.
Charlie Naugle
[email protected]This recipe was easy to follow and the dish turned out delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the artichokes. I will definitely be making this again.
paul mwanzele
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. The chicken was tender and juicy, the spinach and artichoke filling was creamy and flavorful, and the cheese topping was perfectly golden and bubbly. I would definitely recommen
Crystal Hudson
[email protected]This cheesy chicken florentine recipe was amazing! The chicken was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the artichokes. I will definitely be making this again.
Jedida Wanja
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I followed the recipe exactly, but the dish just didn't turn out well. I wouldn't recommend this recipe to others.
preet kaur
[email protected]This cheesy chicken florentine recipe was a bit too bland for my taste. The chicken was cooked perfectly and the sauce was creamy, but it lacked flavor. I think next time I'll add some more spices to the sauce.
Md musarof Korim
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, the spinach and artichoke filling was creamy and flavorful, and the cheese topping was perfectly golden and bubbly. I would definitely recommend this recipe to others
Amos Ngwira
[email protected]This recipe was easy to follow and the dish turned out delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the artichokes. I will definitely be making this again.
Bev Clifton
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, the spinach and artichoke filling was creamy and flavorful, and the cheese topping was perfectly golden and bubbly. I would definitely recommend this recip
Abi Abisan
[email protected]This cheesy chicken florentine recipe was a bit too cheesy for my taste, but other than that it was pretty good. The chicken was cooked perfectly and the spinach and artichoke filling was creamy and flavorful. I think next time I'll use less cheese.
Andrew Edwards
[email protected]I'm not usually a fan of chicken florentine, but this recipe changed my mind! The chicken was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the artichokes. This dish is definitely a winner.
kelly lowther
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The chicken is tender and juicy, the spinach and artichoke filling is creamy and flavorful, and the cheese topping is perfectly golden and bubbly. I highly recommend this recipe.
Sk hridoy Hasan
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about how delicious it was. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
shahzeb Rajper
[email protected]This cheesy chicken florentine recipe was a hit! The chicken was juicy and tender, the spinach and artichoke filling was creamy and flavorful, and the cheese topping was perfectly golden and bubbly. My family loved it, and I'm definitely adding this