EASY BISQUICK FRUIT COBBLER

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easy Bisquick fruit cobbler image

i got this from a Bisquick cookbook and it is really good. And all you need is one pan!

Provided by sherry monfils

Categories     Fruit Desserts

Time 40m

Number Of Ingredients 5

1/2 stick butter
2/3 c milk
1-1/2 c reduced-fat bisquick mix
1 c sugar
1 21 oz can blueberry or apple pie filling.

Steps:

  • 1. Heat oven to 400. melt butter in a 9" x 13' baking pan. Add milk, Bisquick mix and sugar. Stir until smooth. Drop spoonfuls of pie filling over batter. Bake 30-35 min or until golden.

Rocco Gillespie
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I can't wait to try this recipe.


Sab Uddin
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This cobbler is a keeper.


Asif tanha
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I'm so glad I found this recipe.


Kamran K058
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This is the best cobbler I've ever had!


Faith Afolabi
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I will definitely be making this cobbler again.


Alex marks
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This cobbler is delicious! The crust is perfectly crispy, and the filling is sweet and tart.


Jr Selestewa
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I love how easy this cobbler is to make. I can throw it together in a few minutes, and it always turns out great.


Wendy Arellanes
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This cobbler is the perfect comfort food. It's warm, gooey, and sweet. I love eating it on a cold night.


MD Nayeem Pramanik Official
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This cobbler is a classic for a reason. It's simple to make, and it always turns out delicious. I love serving it with a scoop of vanilla ice cream.


Giovani GC
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I'm not a big fan of cobbler, but this recipe changed my mind. The crust is so flaky and buttery, and the filling is perfectly sweet and tart. I will definitely be making this again!


Jeni Santos
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This cobbler is so delicious! The crust is perfectly crispy, and the filling is sweet and tart. I love that you can use any kind of fruit you want, so it's always different.


Achema Rasulu
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I love how easy this cobbler is to make. I can throw it together in a few minutes, and it always turns out great. It's my go-to dessert when I'm short on time.


makaita mufumisi
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This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the fruit filling is bursting with flavor. I made it for a potluck, and it was a huge hit!


Caiaphas Abangali
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I've never made a cobbler before, but this recipe made it easy. I followed the instructions exactly, and it came out great! The crust was golden brown and flaky, and the filling was bubbling hot and delicious. My family loved it!


Rubi Sheikh
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This cobbler was a breeze to make! I used a mix of berries and peaches, and it turned out perfectly. The cobbler was light and fluffy, and the fruit was sweet and juicy. I will definitely be making this again!