EASY BRIE-ZY SMOKED SALMON MUFFINS
Categories Cheese Fish Brunch No-Cook Quick & Easy
Yield Makes 4 open face sandwiches
Number Of Ingredients 5
Steps:
- Add the garlic to the brie and mix well. Spread toasted muffin halves with the brie mix. Top with a generous slice of smoked salmon and sprinkle with olive slices and capers.
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mayhan jalal
[email protected]These muffins were a hit at my party! They were so easy to make and they tasted delicious. I will definitely be making these again.
Abdullah Robin
[email protected]I made these muffins for my family and they loved them! The muffins were so easy to make and they tasted amazing. I will definitely be making these again.
Tchitiz Karki
[email protected]These muffins were very good! The brie and smoked salmon combination is delicious, and the muffins were very moist and fluffy. I would definitely make these again.
Oluwatofunmi Ogunnameh
[email protected]I was really excited to try these muffins, but I was disappointed with the results. The muffins were dry and crumbly, and the flavor was bland. I think I will stick to my old muffin recipe.
DaBirdy09
[email protected]These muffins were a bit too salty for my taste, but overall they were still good. I think next time I will use less salt in the batter. The brie and smoked salmon combination is great, and the muffins were very moist and fluffy.
Rokan King 01
[email protected]I've made these muffins several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I love the combination of brie and smoked salmon, and the muffins are always so moist and fluffy.
Steven Djavaheri
[email protected]These muffins were absolutely delicious! I made them for a brunch party and they were a huge hit. The brie and smoked salmon combination is perfect, and the muffins are so moist and fluffy. I will definitely be making these again.