EASY BROCCOLI, CHEESE AND HAM MUFFINS
A great on-the-go breakfast!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 12 regular-size muffin cups with cooking spray.
- Cook broccoli as directed on bag.
- In large bowl, stir together Bisquick mix, milk, oil and egg. Stir in broccoli, ham and cheese just until well mixed. Spoon mixture evenly into muffin cups.
- Bake 18 to 22 minutes or until golden brown. Cool 5 minutes; remove from pan. Serve warm.
Nutrition Facts : Calories 160, Carbohydrate 12 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 3 1/2 g, ServingSize 1 Muffin, Sodium 400 mg, Sugar 2 g, TransFat 1/2 g
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Shahzaib Sultan
[email protected]These muffins are a great way to use up leftover salmon. They're also a great way to get your kids to eat their vegetables.
Sagar Khane
[email protected]These muffins are a great way to use up leftover turkey. They're also a great way to get your kids to eat their vegetables.
Denise Fogarty
[email protected]I made these muffins with zucchini and they turned out great. They're a healthy and delicious snack.
Elly
[email protected]These muffins are a great way to use up leftover chicken. They're also a great way to get your kids to eat their vegetables.
Jaykwon Lang
[email protected]I made these muffins with almond flour and they turned out great. They're a healthy and delicious snack.
Estiven Ortez
[email protected]These muffins are a great way to use up leftover rice. They're also a great way to get your kids to eat their vegetables.
Lina Isong
[email protected]I've made these muffins with different types of cheese and they're always delicious.
Fartuun Ismaan
[email protected]These muffins are so versatile. You can add any type of vegetables or meat that you like.
Edvard Hovdal
[email protected]I added some chopped red peppers to these muffins and they gave them a nice flavor.
Alice Nabattu
[email protected]I made these muffins with whole wheat flour and they turned out great. They're a healthy and delicious snack.
Md.Mredul Gaming
[email protected]These muffins are a great way to get your kids to eat their vegetables. My kids love them!
Badrul alam Talukder
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they taste great.
Dulal Biswas
[email protected]These muffins are a great way to use up leftover ham and broccoli. They're also a great snack or lunch option.
HD Jubair
[email protected]I made these muffins for a brunch party and they were a big success. Everyone loved them!
Pholani Nkanyiso
[email protected]These muffins were a hit with my family! They're so easy to make and they taste delicious. I especially love the combination of broccoli, cheese, and ham.