This bread reminds me of Hawaiian Bread when I use a yellow cake mix and vanilla or almond extract. The possibilities are endless.......try chocolate, lemon, caramel, etc.
Provided by Capncrunch
Categories Yeast Breads
Time 3h5m
Yield 1 2lb. Loaf
Number Of Ingredients 6
Steps:
- Add ingredients according to manufacturers recommendations.
- Cycle should be on white or sweet.
- Setting should be on light.
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Shishir 123
[email protected]This recipe is a waste of time. The cake didn't rise and it was very bland.
Jasline Jean baptiste
[email protected]I followed the recipe exactly and the cake didn't turn out well. It was too dense and crumbly.
Sameer Ahmeed
[email protected]This cake was a bit dry for my taste, but it was still good.
solvita ruza
[email protected]I've made this cake for my family and friends several times and they all love it. It's a great recipe to have on hand.
Thabo Mokoto
[email protected]This is the best cake recipe I've ever tried. It's so easy to make and it always turns out perfectly.
MR AFRIDI
[email protected]I love this recipe! The cake is always moist and fluffy.
fraz guraya
[email protected]This cake is so easy to make and it's always a crowd pleaser.
women and children Economic development
[email protected]I've made this cake several times and it always turns out great. It's a great recipe for beginners.
Rashad Coleman
[email protected]This is my go-to recipe for cake in a bread machine. It's always moist and delicious.
Play news
[email protected]Perfect recipe! I made this cake for my husband's birthday and he couldn't stop raving about it.
Shamso asad Shamso asad
[email protected]This cake was a hit at my daughter's birthday party. It was so easy to make and everyone loved it.
Kisan Adhikari
[email protected]I've tried many cake recipes in my bread machine, but this one is by far my favorite. It's simple to make and always turns out perfectly.
Joann Borja
[email protected]My family loved this cake! It was moist and fluffy, and the crumb was perfect. I will definitely be making this again.