EASY CARAMEL SORBET
Make and share this Easy CARAMEL Sorbet recipe from Food.com.
Provided by OceanIvy
Categories Frozen Desserts
Time 25m
Yield 3 cups
Number Of Ingredients 4
Steps:
- In dry heavy saucepan,cook sugar,alone,undisturbed;over moderate heat until it begins to melt.
- Continue cooking,stirring with a fork,until it is melted completely& a deep caramel.
- Remove from heat& carefully add water down side of pan.
- Return to heat& cook caramel,stirring,until dissolved completely.
- Stir in salt& vanilla extract& chill until cold.
- Freeze sorbet in an ice-cream maker.
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Francis Msumba
[email protected]This sorbet looks amazing! I'm definitely going to make it this weekend.
Shimul Hoesain
[email protected]Can't wait to try this recipe! I love caramel.
Md.Shadman Sakib
[email protected]I'm allergic to dairy, so I can't try this sorbet. :(
Leader Leader
[email protected]This recipe is a bit too complicated for me. I'm not much of a baker, so I think I'll pass.
Anathi Mngcwenge
[email protected]I followed the recipe exactly, but my sorbet turned out icy. Not sure what went wrong.
Malika Scott
[email protected]This sorbet is a bit too sweet for my taste, but it's still pretty good.
Philtry Wills
[email protected]I love this sorbet! It's so light and refreshing, and the caramel flavor is perfect.
shiza Mem
[email protected]This is the best caramel sorbet I've ever had! It's so smooth and creamy, and the caramel flavor is spot-on.
Gaming Shanot Official
[email protected]I made this sorbet for a party, and it was a huge hit! Everyone loved it. It's so creamy and flavorful.
Manisha Shah
[email protected]This sorbet is so easy to make, and it's so delicious! I love the combination of sweet and salty. It's the perfect dessert for a hot summer day.
Appon Islam
[email protected]I was skeptical about making sorbet without an ice cream maker, but this recipe proved me wrong! It came out perfect - light, fluffy, and packed with caramel flavor.
Kashi Mustafa
[email protected]This caramel sorbet is simply divine! It's so smooth and creamy, with a rich, buttery caramel flavor. I love that it's not too sweet, so it's perfect for a refreshing summer treat.