EASY CHEESY LEMON BARS
Make and share this Easy Cheesy Lemon Bars recipe from Food.com.
Provided by emcglone1979
Categories Bar Cookie
Time 50m
Yield 35 bars
Number Of Ingredients 7
Steps:
- Bottom:
- Combine cake mix, butter, and egg. Mix with fork until moistened.
- Set aside 1 cup of mix.
- Grease bottom only of 9x13 pan.
- Pat mix into it.
- Top:
- Mix 3/4 container frosting (about 1 1/4 cups) with rest of cake mix, egg, cream cheese, and lemon juice.
- Beat 3 to 5 minutes.
- Spread over cake mixture.
- Bake at 350 degrees for 30 to 40 minutes or until lightly browned.
- When cool, spread top with remaining frosting.
- Store in refrigerator. Bars cool easier when chilled.
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Fahd Noser
[email protected]Yum!
Ali Alihyder
[email protected]These lemon bars were easy to make and turned out delicious. The crust was flaky and the filling was creamy and smooth. I will definitely be making these again.
Adomako Solomon
[email protected]I followed the recipe exactly and the lemon bars turned out perfectly. They were the perfect balance of sweet and tart. I would definitely recommend this recipe.
Bunny 444
[email protected]Meh.
Matt Mos
[email protected]These lemon bars were a bit too tart for my taste, but they were still good. I would recommend using less lemon juice next time.
Bishe Dhami
[email protected]I've made this recipe several times and it always turns out great. The lemon bars are always a hit with my friends and family.
Draco joker27
[email protected]Not bad!
mingso limbu
[email protected]These lemon bars were easy to make and turned out perfect. The crust was crispy and the filling was smooth and lemony. I will definitely be making these again.
Derrick Dixon
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them. They were absolutely delicious! The crust was flaky and the filling was creamy and tangy. I will definitely be making these again.
Amy_RosePg3d
[email protected]Yum! These lemon bars were a hit at my party. Everyone loved them!
Abubaker Khan (Pathan)
[email protected]I tried this recipe and it turned out great! The lemon bars were delicious and the crust was perfect. I would definitely recommend this recipe to others.
Chelsey Evans
[email protected]These lemon bars were fantastic! The combination of the sweet and tart flavors was perfect. The crust was flaky and buttery, and the filling was creamy and smooth. I will definitely be making these again!