This is one of those rare squash dishes that isn't mushy. The squash still has some toothsomeness to it. I had a bumper crop of squash and had to find ways to use it up that didn't involve squishy squash since the husband cannot stand overly soft textured food.
Provided by Julie Ann Keene
Categories Vegetables
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400
- 2. Combine all ingredients well in a large bowl. Spoon evenly into a greased 9x13 casserole dish.
- 3. Bake for 30 minutes or until top is browned.
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Cory McNaught
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Faisl King
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler squash casserole next time.
Mell Pietersen
[email protected]I followed the recipe exactly, but my casserole didn't turn out as creamy as I expected. Not sure what went wrong.
Laila Majnu
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
Christine Kaponda
[email protected]This is my new favorite squash recipe. It's so easy to make and it's always a crowd-pleaser.
William B
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Katlego Mapaila
[email protected]This casserole was a great way to use up some leftover squash. It was easy to make and very tasty.
Mahmoud El Dayekh
[email protected]I loved the combination of squash and cheese in this casserole. It was a perfect comfort food.
Jason Loughman
[email protected]This casserole was really easy to make and it tasted great. I'll definitely be making it again.
Lesang Mogaetsho
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Max Badders
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler squash casserole next time.
Devraj Shrestha
[email protected]I followed the recipe exactly, but my casserole didn't turn out as creamy as I expected. Not sure what went wrong.
Percy Saggers
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
Florence Kokwele
[email protected]This is my new favorite squash recipe. It's so easy to make and it's always a crowd-pleaser.
Rabeeh Hamdan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Hussaini Shumail
[email protected]This was a great way to use up some leftover squash. It was easy to make and very tasty.
Tin Zar Moe
[email protected]I loved the creamy texture of this casserole. The cheese and squash were a perfect combination.
Cephas Eiojo
[email protected]This cheesy squash casserole was a hit with my family! The flavors were delicious and it was easy to make. I will definitely be making it again.