In the 1950's, when cake mixes first came out, there was only chocolate, white or spice. To make something special, I came up with this.
Provided by NanaD
Categories Dessert
Time 55m
Yield 1 cake
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Grease or Spray bottom of two 8 or 9 inch cake pans.
- *Drain juice from cherries and add water to make 1 1/4 cups.
- Chop cherries in half.
- Beat cake mix, cherry juice/water, oil, egg whites and cherries in large bowl on low speed 30 seconds; beat on medium speed 1 1/2 minutes
- Pour into pans.
- Bake 30- 35 minutes or until toothpick inserted in center comes out clean.
- Cool 10 minutes in pans.
- Run knife around sides of pans before removing.
- Cool completely before frosting.
- A White Mountain icing is very good.
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Mandav Baloch
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used all fresh cherries and they made the cake so flavorful. I will definitely be making this cake again.
Sammy Beans
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used a mix of fresh and canned cherries and they worked great. I will definitely be making this cake again.
Al Zihad
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used canned cherries and they worked just as well as fresh cherries. I will definitely be making this cake again.
mohammed joy
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used a mix of fresh and frozen cherries and they worked great. I will definitely be making this cake again.
Latasha Jennings
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used all frozen cherries and they worked just as well as fresh cherries. I will definitely be making this cake again.
mohamed amine ben youssef
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used all fresh cherries and they made the cake so flavorful. I will definitely be making this cake again.
ggh ggh
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used a mix of fresh and canned cherries and they worked great. I will definitely be making this cake again.
mudahmmad mudassar
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used canned cherries and they worked just as well as fresh cherries. I will definitely be making this cake again.
nafees Bano650
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used a mix of fresh and frozen cherries and they worked great. I will definitely be making this cake again.
ifeanyi nwosu
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used all frozen cherries and they worked just as well as fresh cherries. I will definitely be making this cake again.
aashish Lama
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used all fresh cherries and they made the cake so flavorful. I will definitely be making this cake again.
Anil Pradhan
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used a mix of fresh and canned cherries and they worked great. I will definitely be making this cake again.
Mia Porter
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used canned cherries and they worked just as well as fresh cherries. I will definitely be making this cake again.
Korb Naoi
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used a mix of fresh and frozen cherries and they worked great. I will definitely be making this cake again.
Rahman Saif
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used frozen cherries and they worked just as well as fresh cherries. I will definitely be making this cake again.
bryson whitehead
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Carol Ngengi
[email protected]This cherry cake was so easy to make and it turned out so moist and delicious! I used fresh cherries and they really made the cake. I will definitely be making this cake again.