EASY CHERRY (OR APPLE) CHEESE DANISH
This is adopted from a Lucky Leaf recipe. It is SO easy and so good! I've served it at many functions and it goes fast! I haven't tried other fruit fillings but I'm sure blueberry would work too. Refrigerate remaining pieces.
Provided by replank
Categories Bar Cookie
Time 40m
Yield 1 pan, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Unroll one package of crescent roll dough and seal edges to make one large sheet. Place in bottom of an ungreased 9" x 13" baking dish.
- In a bowl, combine cream cheese, 1 cup of the sugar and vanilla. Spread mixture over dough in baking dish. Spread cherry pie filling over cream cheese mixture. (If using apple pie filling, spread apple filling and then sprinkle with cinnamon (optional).
- Unroll remaining package of crescent roll dough and seal edges to form one large sheet. Lay dough over pie filling.
- Mix 1/8 cup sugar and 1 teaspoon of cinnamon together. Sprinkle mixture over top of dough.
- Bake approximately 30 or until golden brown.
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Triggered Insaan
[email protected]I'm allergic to cherries, so I'm going to try this recipe with apples instead.
Esther Kabeikirize
[email protected]I'm going to make this cheese danish for my next party. I think it will be a hit!
Aluwani Seroba
[email protected]This recipe seems a little complicated. I'm not sure if I'm up to the challenge.
steven armstrong
[email protected]I'm not a big fan of cheese danish, but this recipe might change my mind.
Samita Khadka
[email protected]This recipe looks delicious! I can't wait to try it.
khizar official 786
[email protected]I'm not sure what I did wrong, but my cheese danish didn't turn out very well. The pastry was tough and the filling was bland.
Abdulwahab Lateefah
[email protected]The pastry was a little dry, but the filling was spot-on.
Zara Farooq
[email protected]This recipe is a keeper! The cheese danish was so good that I ate two pieces.
Mercy Agbo
[email protected]I'm not a big fan of cherry, so I used apples instead. The apple cheese danish was delicious!
Ivan Paul
[email protected]The cherry cheese danish was easy to make and turned out great. The only thing I would change is to use less sugar in the filling.
Shane Yama
[email protected]I made this apple cheese danish for a brunch party and it was a huge success. Everyone loved it!
Thandeka Mngomezulu
[email protected]This cherry cheese danish was a hit! The filling was sweet and tangy, and the cheese was perfectly gooey. The pastry was flaky and buttery. I will definitely be making this again.