EASY CHEWY GINGER COOKIES
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Whisk flour, ginger, baking powder, cinnamon, and salt together in a bowl.
- Beat butter in a large bowl until creamy. Gradually beat in 2 cups sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in molasses. Stir 1/2 of the flour mixture into butter mixture; add remaining flour mixture and stir until dough is just-combined.
- Pour 3/4 sugar into a shallow bowl. Roll dough into 2 inch balls and roll each ball in sugar to coat. Place sugar-coated dough balls 2 1/2-inches apart on a baking sheet.
- Bake in the preheated oven until cookies are light brown and puffed, 12 to 14 minutes. Cool on the baking sheet for 2 minutes before transferring cookies to a wire rack to cool completely.
Nutrition Facts : Calories 279.8 calories, Carbohydrate 42.8 g, Cholesterol 42.5 mg, Fat 11.2 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 6.9 g, Sodium 143.6 mg, Sugar 24.7 g
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He emon Khan
[email protected]These cookies were a bit too chewy for my taste, but the flavor was good.
cristian williams
[email protected]I'm not a big fan of ginger, but these cookies were surprisingly good. The ginger flavor is subtle and not overpowering.
Lethabo Nayflex
[email protected]These cookies are the perfect balance of sweet and spicy. I love the way the ginger flavor warms my mouth.
Ryan Tyd
[email protected]I love the chewy texture of these cookies. They're the perfect afternoon snack.
Mona Felixious
[email protected]These cookies are the perfect holiday treat. They're so easy to make and they taste amazing.
abdulkarim koroma
[email protected]I'll definitely be making these again.
Jory James
[email protected]Delicious!
OPY 999 GAMIR
[email protected]These cookies were easy to make and turned out great! I love the chewy texture and the ginger flavor. I will definitely be making these again.
malebo kungoane
[email protected]I'm not usually a fan of ginger cookies, but these ones were really good. They were мягкий и жевательный, and the ginger flavor wasn't overpowering.
beverly moses
[email protected]These cookies are the perfect balance of chewy and crispy. The ginger flavor is subtle but noticeable. I love that they're not too sweet.
Saqibshah khan
[email protected]I made these cookies for a holiday party and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Mostafa Kara
[email protected]These cookies were delicious! I loved the chewy texture and the ginger flavor was just right. I will definitely be making these again.
Ivanna Marcos
[email protected]I've tried many ginger cookie recipes, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of ginger spice. I highly recommend this recipe!
Timothy McAuliffe
[email protected]These cookies were a hit! They were chewy and flavorful, and the ginger flavor was perfect. I will definitely be making these again.