This has been a family favorite for over 15 years. It's easy to make and a crowd pleaser. It can also be made the day before and baked when you are ready to enjoy it.
Provided by Stacy P
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Meanwhile, bring a large pot of lightly salted water to a boil. Add the broccoli florets, and cook uncovered until just tender, about 4 minutes. Drain in a colander, then immediately rinse with cold water for several minutes until cold to stop the cooking process. Once the broccoli is cold, drain well, chop into small pieces, and place into a mixing bowl.
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the cooked rice, chicken, Cheddar cheese, cream of chicken soup, yogurt, almonds, curry powder, garlic powder, pepper, and lemon juice into the broccoli until evenly mixed. Spoon the mixture into a 9x13 inch baking dish.
- Bake in the preheated oven until hot and bubbly, about 30 minutes.
Nutrition Facts : Calories 394.6 calories, Carbohydrate 30.6 g, Cholesterol 68.3 mg, Fat 18 g, Fiber 1.8 g, Protein 26.9 g, SaturatedFat 7 g, Sodium 703.1 mg, Sugar 3.9 g
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Warren Moon
[email protected]This casserole was easy to make and tasted great! I will definitely be making it again.
atefe esmailpour
[email protected]I made this casserole for dinner last night and it was delicious! The chicken was cooked perfectly and the broccoli was tender. The sauce was creamy and flavorful. I will definitely be making this again.
JB DC
[email protected]This casserole was a hit with my family! Everyone loved it. The chicken was tender and juicy, the broccoli was cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
Fernando Mercado
[email protected]I loved this casserole! It was easy to make and tasted amazing. The chicken was tender and juicy, and the broccoli was cooked perfectly. The sauce was creamy and flavorful. I will definitely be making this again.
farhantahir farhantahir
[email protected]This was a great recipe! The chicken and broccoli were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Krishna Dhungana
[email protected]This casserole was easy to make and tasted great! I used frozen broccoli and chicken, and it still turned out really well. The sauce was creamy and flavorful, and the chicken and broccoli were cooked perfectly.
Salim Mohammed
[email protected]I made this casserole for dinner last night and it was a huge hit! My husband and kids loved it. The chicken was moist and flavorful, the broccoli was tender, and the sauce was creamy and cheesy. I will definitely be making this again.
Gunner Grinch
[email protected]This casserole was delicious! The chicken was tender and the broccoli was cooked just right. The sauce was creamy and flavorful. I will definitely be making this again.
doaa nomman
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The chicken and broccoli are always cooked perfectly and the sauce is so flavorful. I love that it's a one-dish meal, so it's easy to clean up.
Babis nyoupane
[email protected]This chicken and broccoli casserole was a hit with my family! It was easy to make and tasted delicious. The chicken was tender and juicy, the broccoli was cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this agai