EASY CHICKEN AND RICE CASSEROLE
My kids absolutely love this! And it's super simple to make!
Provided by Kelly Archer
Categories Casseroles
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375.
- 2. Pour rice into 9x13 dish, add water and soup. Mix well.
- 3. Press chicken strips down into the rice mixture.
- 4. Cover tightly with aluminum foil and bake for 1 hour.
- 5. (Optional) Remove foil and top with cheese and bake until melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #casseroles #main-dish #poultry #rice #oven #low-fat #chicken #crock-pot-slow-cooker #dietary #one-dish-meal #low-saturated-fat #low-calorie #low-in-something #meat #pasta-rice-and-grains #white-rice #equipment
You'll also love
Md Sadit
[email protected]Can't believe it's been a year since I made this last. Time to make it again.
ismail imthiyas
[email protected]Can't wait to try this recipe this weekend! It looks lip-lickin' good.
Sosi Gamada
[email protected]This is the kind of dish you can make when you just don't feel like cooking. :)
Chi chi Fred
[email protected]This dish is ultimate comfort food. Great for a lazy weekend lunch.
Nikai young
[email protected]I cook the bacon and chicken separately before adding them to the casserole. It saves time.
fida butt
[email protected]I always use low-fat cream of chicken soup. I've never regretted it.
Md Jani alom
[email protected]This is one of my favorite easy weeknight casseroles. Love the crispy rice layer on the bottom.
Cheyanne Perdue
[email protected]I like that this recipe has minimal ingredients. It's a great way to stretch your dollar.
Caleb Rardin
[email protected]I used leftover cooked chicken, which made the dish extra moist and tender.
Suleyman sied
[email protected]I'm not much for cooking, but this was super easy and quick to make.
Sanyaa Sanyaa
[email protected]I accidentally doubled the amount of garlic powder. OMG it was so garlicky I couldn't eat it! Watch out for that. Use less and adjust until it's to your taste.
mumi argishveb
[email protected]I like to add diced celery and a couple of chopped hard-boiled eggs to this recipe for a little extra crunch and protein.
Emmanuella Lucky ogochukwu
[email protected]A family favorite that I've been making for years. Always a crowd-pleaser. :)
edward franics Nolan
[email protected]Easy weeknight meal. Ready in under an hour.
Magic Loghan
[email protected]It's not the healthiest, but it's oh so tasty.
Bandit the Bamboozle
[email protected]This dish is the comfort food at its best. Perfect for a cold winter night.
Clara Sandra
[email protected]I was a bit skeptical, but this is the best chicken and rice casserole I've ever had. My kids loved it too.
Mwika Phiri
[email protected]I'm a terrible cook, so I appreciate easy recipes like this. I made it for dinner last night, and it was delicious! My husband went back for seconds.
Veeti Turunen
[email protected]My family devoured this dish! It was such a hit that I've already been asked to make it again this week. Amazing!