This recipe was found in Raley's Extra Magazine, a grocery store chain in Northern California. We usually use a Lemon Rotisserie Chicken, but I've made it with other kinds and it's always turned out really good.
Provided by jusme
Categories Whole Chicken
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Remove skin and bones from chicken and discard.
- Tear chicken into bite-sized pieces.
- Place in a medium skillet with salsa verde and seasoning.
- Cook over medium heat for 5 minutes or until warmed.
- Spoon chicken into heated tortillas and top with beans and cheese.
- Serve with additional toppings if desired. (sour cream, cilantro, tomato, guacamole).
Nutrition Facts : Calories 535.1, Fat 22.1, SaturatedFat 8.3, Cholesterol 110.8, Sodium 735.5, Carbohydrate 42.1, Fiber 9.5, Sugar 2.5, Protein 41.8
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Sundar Subedi
s36@hotmail.comI've made these tacos several times now and they are always a hit! The chicken is always tender and juicy, and the toppings are all fresh and flavorful. I love that I can use rotisserie chicken to make them, which makes them a quick and easy meal.
Malik Tanveer Shahzad
mshahzad@yahoo.comThese tacos were delicious! The chicken was moist and tender, and the toppings were all fresh and flavorful. I would definitely recommend this recipe.
Arjun Rai
arjun@hotmail.comThese tacos were amazing! The chicken was so tender and flavorful, and the toppings were all perfect. I especially loved the avocado crema. I will definitely be making these again and again!
MD FOYSAL HASAN
m_hasan32@yahoo.comI made these tacos for my family and they were a huge hit! Everyone loved them. The chicken was tender and juicy, and the toppings were all fresh and flavorful. I would definitely recommend this recipe.
Jessica Corning
jessica-corning@hotmail.comThese tacos were delicious! The chicken was perfectly cooked and the toppings were all fresh and flavorful. I especially loved the avocado crema. I will definitely be making these again.
MECHANIC MAC
m.m@yahoo.comI've made these tacos several times now and they are always a hit! The chicken is always tender and juicy, and the toppings are all fresh and flavorful. I love that I can use rotisserie chicken to make them, which makes them a quick and easy meal.
Md. Mobin
m.m46@yahoo.comThese tacos were so good! I loved the flavors and textures. The chicken was moist and tender, and the toppings were all fresh and flavorful. I would definitely recommend this recipe.
Terrence Givens
terrencegivens55@yahoo.comI made these tacos for dinner last night and they were a hit! My husband and kids loved them. The chicken was juicy and flavorful, and the toppings were all fresh and delicious. I will definitely be making these again soon.
Steven Bailey
steven-bailey64@hotmail.co.ukThese tacos were easy to make and very tasty. I used leftover rotisserie chicken and the tacos were still delicious. I would definitely make these again.
Refilwe Lisbeth
lisbeth_refilwe93@yahoo.comThese tacos were amazing! The chicken was so tender and flavorful, and the toppings were all perfect. I especially loved the avocado crema. I will definitely be making these again and again!
Keritiana Wana
wana.keritiana@hotmail.comI made these tacos for my friends and they were a huge hit! Everyone loved them. The chicken was tender and juicy, and the toppings were all fresh and flavorful. I would definitely recommend this recipe.
Noor Queen
noor@aol.comThese tacos were so easy to make and they were absolutely delicious! I loved the combination of flavors and textures. The chicken was perfectly cooked and the toppings were all fresh and flavorful. I will definitely be making these again!
Md sawon hosain
md.s55@yahoo.comI followed the recipe exactly and my tacos turned out great! The chicken was tender and juicy, and the flavors were well-balanced. I would definitely recommend this recipe to anyone looking for an easy and delicious weeknight meal.
Ghassan Garaibeh
g23@aol.comThese tacos were a hit with my family! The chicken was flavorful and juicy, and the toppings were fresh and delicious. I especially liked the avocado crema, which added a creamy and tangy flavor to the tacos. I will definitely be making these again s