EASY CHICKEN SUZANNE

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Easy Chicken Suzanne image

I love this recipe because it is so easy, and melts in your mouth! My aunt used to make this many years ago, and I retrieved this recipe from her a few years ago. I usually serve this chicken (and sauce) over rice, or noodles, with green beans or a salad. It makes a great meal for company, too! They will think you've been slaving...

Provided by Lee DeWald

Categories     Other Main Dishes

Time 1h45m

Number Of Ingredients 5

4-6 chicken breasts, salted and peppered
1 stick butter, softened
1/2 c sour cream
1/2 c sherry
1 can(s) cream of mushroom soup

Steps:

  • 1. Preheat oven to 350 degrees. Sear chicken breasts in hot butter, until crust forms. Place in a Pyrex pan big enough to hold the breasts.
  • 2. Mix together, in a small bowl, the sour cream, sherry, and cream of mushroom soup. Pour this over the chicken, and cover tightly with foil.
  • 3. Bake in 350 degree oven for 1- 1 1/2 hours, until chicken is done.

Nabila Chowwdhury
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This recipe was a hit with my kids! They loved the creamy sauce and the tender chicken. I will definitely be making this again.


James Peebles
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This recipe was a little too time-consuming for me. I ended up using a store-bought sauce, and it still turned out great.


Azan Mughal
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I'm not a fan of mushrooms, but I made this recipe anyway and it was still delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again, but without the mushrooms.


Bintou Sanneh
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This recipe was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Isaac Debela
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This recipe was a little too bland for my taste. I added some extra spices and herbs to the sauce, and it was much better.


Irfan Mazari
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This recipe was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Eve's Constellation
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I made this recipe for a potluck and it was a huge success! Everyone loved the chicken, and I received several requests for the recipe.


Lisa Lee
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This recipe was a hit with my kids! They loved the creamy sauce and the tender chicken. I will definitely be making this again.


Victor Anderson
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This recipe was a little too time-consuming for me. I ended up using a store-bought sauce, and it still turned out great.


Emani Bentley
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I'm not a fan of mushrooms, but I made this recipe anyway and it was still delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again, but without the mushrooms.


Harun Rashid65
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This recipe was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Oche Fedora
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This recipe was a little too bland for my taste. I added some extra spices and herbs to the sauce, and it was much better.


Ruhul Ahmed
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I made this recipe exactly as written and it turned out great! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


Elie Cherro
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This recipe is a keeper! The chicken was perfectly cooked and the sauce was creamy and flavorful. I served it over rice and it was a delicious and satisfying meal.


Coocoo B. Teamah
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I'm not a big fan of creamy sauces, but this one was surprisingly good. The chicken was tender and juicy, and the sauce was light and flavorful. I will definitely be making this again.


Samuel Kelechi
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This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the sauce was rich and flavorful. I highly recommend this recipe.


Ali Hamza Bhatti
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I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken, and I received several compliments on the sauce.


Aalif Ahmed
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This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.