Onion soup mix and frozen peas really "rev up" your rice in this recipe. This side dish is a nice alternative to potatoes and complements turkey or any main course.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, brown rice in oil, stirring constantly. Blend in soup mix and pepper. Stir in water; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until the rice is tender. Stir in peas. Cover and cook for 5 minutes. Serve immediately.
Nutrition Facts :
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Neiland Bredy
[email protected]I love that this rice pilaf is made with healthy ingredients.
ABDUL WAHAB QURAISHI
[email protected]This rice pilaf is so easy to make and it's always delicious.
Kavikavi Viduranga
[email protected]I've made this rice pilaf several times and it's always a hit.
Domz Te
[email protected]This rice pilaf is the perfect side dish for any meal.
Aadil Ashraf
[email protected]I'm so glad I found this rice pilaf recipe. It's a new family favorite!
Ayden John
[email protected]This rice pilaf is so versatile. You can add any vegetables or meat that you like.
Mudassir Ahmed marry
[email protected]I love that this rice pilaf is made with healthy ingredients. It's a great way to get your veggies in.
kyeyune joseph
[email protected]This rice pilaf is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Tembi Buthelezi
[email protected]I made this rice pilaf for a potluck and it was a huge success. Everyone loved it!
Ayoola Shina
[email protected]This is the best rice pilaf recipe I've ever tried. It's so flavorful and easy to make.
Sk Liam
[email protected]I've made this rice pilaf several times now and it's always a hit with my family and friends.
Julius pax
[email protected]This rice pilaf was so easy to make and it turned out delicious! I used brown rice and it was still fluffy and flavorful.