EASY CINNAMON TWISTS RECIPE
I love cinnamon rolls, but hate how much time and effort they take. These twists are ready in a fraction of the time and taste just like a cinnamon roll!
Provided by Six Sisters Stuff
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Spray a cookie sheet with non-stick cooking spray (or use parchment paper or a [silpat liner|http://www.amazon.com/gp/product/B00629K4YK/ref=as_li_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B00629K4YK&linkCode=as2&tag=myrecmag-20&linkId=GYHYTBHHHJXO4TQA]).
- Roll out your pizza dough on a lightly floured surface (or just push it out with your fingers).
- In a small bowl, mix together sugar, brown sugar, and cinnamon. Brush melted butter over the entire surface of the dough and sprinkle cinnamon sugar mixture evenly on top.
- Fold the dough in half (long ways or as my kids would say: like a hot dog bun). Using a pizza cutter or sharp knife, cut dough into 12 skinny strips (about 1" thick). Take each strip, and while holding the ends, twist around once or twice and place on the cookie sheet. Repeat with remaining dough strips.
- Cook for 11-12 minutes (or until they are slightly golden).
- While the twists are baking, mix together the frosting ingredients. You can either drizzle the frosting over the hot twists or wait until they cool down. My kids also like to use the frosting as a dip.
Nutrition Facts : Servingsize 6 serving, Calories 373 kcal, Fat 12 g, SaturatedFat 7 g, Cholesterol 26 mg, Sodium 436 mg, Carbohydrate 65 g, Sugar 37 g, Protein 5 mg
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KUSH tbc
[email protected]These cinnamon twists are the perfect comfort food. They're warm, gooey, and just sweet enough.
Malar Selvi
[email protected]I wasn't sure how these cinnamon twists would turn out, but I was pleasantly surprised. They were delicious!
Kiyoshi
[email protected]These cinnamon twists are a great way to use up leftover pie dough. They're also a fun and easy project to do with kids.
doobeee pop
[email protected]I love how easy these cinnamon twists are to make. I can have them ready in no time.
Braden Gore
[email protected]These cinnamon twists are the perfect combination of sweet and flaky. The dough was easy to work with and the twists baked up beautifully.
Tayyaba Anwar
[email protected]I made these cinnamon twists for a party and they were a huge success. Everyone loved them!
Vangie Jardine
[email protected]These cinnamon twists were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.