Make and share this Easy Creamy Clam Chowder recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Chowders
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a heavy pot melt butter over medium-high heat.
- Add in onions, carrots and celery; cook stirring for about for about 3 minutes or until tender.
- Add in garlic and chili flakes; cook stirring for 2 minutes.
- Stir in the two cans potato soup and two cans clams WITH their juice. .
- Drain and discard the juice from the remaining can of clams, then add the clams to the soup; bring to a simmer stirring.
- In a bowl whisk about 1/3 cup half and half cream with cornstarch until smooth; add to the simmering soup stirring continuously.
- Add the remaining half and half cream and black pepper; bring to a boil and cook stirring for about 2 minutes.
- Season with salt if using.
- Ladle into bowls and sprinkle Parmesan cheese on top.
Nutrition Facts : Calories 647.5, Fat 45.4, SaturatedFat 27.3, Cholesterol 187.5, Sodium 1168.7, Carbohydrate 29.9, Fiber 1.6, Sugar 4.1, Protein 30.6
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Emily Lucky
[email protected]This clam chowder is the best I've ever had. It's creamy, flavorful, and the clams are cooked perfectly. I will definitely be making this again.
nico garcia
[email protected]I made this clam chowder for my family and they loved it. It's a great recipe for a cold winter day.
Krishan Singh
[email protected]I'm not a big fan of clam chowder, but this recipe is really good. It's creamy and flavorful, and the clams are cooked perfectly.
Netsanet Habtamu
[email protected]This clam chowder is delicious and easy to make. I love the creamy broth and the tender clams. I will definitely be making this again.
Salkan Kna
[email protected]I followed the recipe exactly and my clam chowder turned out perfect. It's creamy, flavorful, and the clams are cooked perfectly. I will definitely be making this again.
Aitzaz Mohsin
[email protected]This clam chowder is the best I've ever had. It's creamy, flavorful, and the clams are cooked to perfection. I will definitely be making this again and again.
Sahil Khan Khattak
[email protected]I made this clam chowder for a party and it was a huge hit. Everyone loved it. I will definitely be making it again for my next party.
Justin Bever
[email protected]I'm not a big fan of clam chowder, but this recipe changed my mind. It's creamy, flavorful, and the clams are perfectly cooked. I will definitely be making this again.
John Junior
[email protected]This clam chowder is so easy to make and it's absolutely delicious. I love the creamy broth and the tender clams. I will definitely be making this again and again.
aymen cherif
[email protected]I've made this clam chowder recipe several times and it's always a hit. The only thing I change is that I add a little bit of Old Bay seasoning. It gives the chowder a nice kick.
Zaheer Isaacs
[email protected]I followed the recipe exactly and my clam chowder turned out watery and bland. I'm not sure what I did wrong.
Rhonita Nanyonjo
[email protected]This clam chowder is delicious! I made it for a potluck and it was a huge success. Everyone loved it. I will definitely be making it again.
alejandro rufino
[email protected]I've made this clam chowder recipe several times and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available. I love that I can use fresh or canned clams, depending on what I have on hand.
Goddess Smooth
[email protected]This clam chowder recipe is a keeper! It's creamy, flavorful, and packed with clams. I followed the recipe exactly and it turned out perfectly. I served it with some crusty bread and a salad, and it was a hit with my family.