"We've been making this dish for years and everyone who tastes it requests the recipe," writes Debbie Wigle of Williamson, New York. "We often double it and serve the leftovers on a mixed green salad."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large resealable plastic bag, combine salad dressing and soy sauce; add pork. Seal bag and turn to coat; refrigerate for up to 4 hours. , Drain and discard marinade. Rub pork with steak seasoning. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. , Prepare grill for indirect heat. Grill pork, covered, over indirect medium-hot heat for 25-40 minutes or until a thermometer reads 160°. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 171 calories, Fat 8g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 500mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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Chad Millsapp
[email protected]I would not recommend this dish to anyone.
Ngawangtashi Sherpa
[email protected]This dish was not what I expected. It was not very good.
Jennifer Merchant
[email protected]I found this dish to be a bit bland. It needed more flavor.
Md mabudul Hasan
[email protected]This dish was a bit too salty for my taste, but otherwise it was good.
ramiish gray
[email protected]I highly recommend this recipe. It's delicious and easy to make.
Stacey Franklyn
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Efosa Silver
[email protected]I love this recipe! It's so easy to make and the tenderloin is always cooked perfectly.
Joker gaming
[email protected]This dish was delicious and easy to make. I will definitely be making it again.
Anna Belle
[email protected]I made this dish for a special occasion and it was a huge success. The tenderloin was tender and flavorful, and the sauce was rich and creamy. I would definitely make this dish again for a special occasion.
Awesome Clips
[email protected]This dish was easy to make and turned out great. The tenderloin was cooked perfectly and the sauce was flavorful. I served it with roasted potatoes and asparagus and it was a hit with my guests.
Mr RIFAT RAHAMAN
[email protected]I've tried many grilled tenderloin recipes before, but this one is by far the best. The meat was so tender and juicy, and the flavor was incredible. I highly recommend this recipe to anyone who loves a good steak.
Graan Mandokhail
[email protected]OMG! This dish was absolutely delicious. I made it last night for my family and they loved it. The tenderloin was cooked to perfection and the sauce was amazing. I will definitely be making this dish again soon.