EASY HAM AND SWISS CASSEROLE

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Easy Ham and Swiss Casserole image

This casserole is perfect comfort food for the day after a holiday when you have leftover ham but don't feel like cooking! This is great served with broccoli, asparagus or a salad!

Provided by Mallory Brown

Categories     Main Dish Recipes     Pork     Ham

Time 45m

Yield 6

Number Of Ingredients 7

2 ½ cups uncooked egg noodles
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup white wine
¼ cup water
2 cups chopped cooked ham
½ cup shredded Swiss cheese
1 cup seasoned stuffing mix (coarse-crumb style)

Steps:

  • Preheat an oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
  • Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink.
  • Combine the cream of mushroom soup, white wine, and water in a large bowl. Stir in the cooked egg noodles, ham, and Swiss cheese. Pour the mixture into the prepared baking dish. Sprinkle the dry stuffing mix over the dish. Bake uncovered until the casserole is bubbling and browned, about 30 minutes.

Nutrition Facts : Calories 394.7 calories, Carbohydrate 41.2 g, Cholesterol 47.1 mg, Fat 15.7 g, Fiber 1.6 g, Protein 17.5 g, SaturatedFat 5.7 g, Sodium 1457.6 mg, Sugar 4.1 g

Timca Westbrook
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I've made this casserole several times and it's always a winner. It's a great way to use up leftover ham.


Tibiebi Garvin
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This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Leiraythow Monchonyane
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Aman Khma
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This casserole is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables.


Ansari Ansari
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I love this casserole because it's so versatile. You can add or remove ingredients to suit your taste.


Johni Royal
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This casserole is perfect for a cold winter night. It's warm and comforting, and it's sure to please everyone at the table.


Malik kadir Awan
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I made this casserole for my family and they loved it. It's a great way to get your kids to eat their vegetables.


Yahia
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This casserole is so easy to make and it's so delicious. I love that I can use ingredients that I already have on hand.


david njuguna
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I've made this casserole several times and it's always a winner. It's a great way to use up leftover ham.


Katumba andrew
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This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Md Obaidu
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Noordeen Mustafah
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This casserole was a hit with my family! It was easy to make and the flavor was delicious. I will definitely be making this again.