EASY HOMEMADE PAD THAI
Delicious homemade Pad Thai doesn't get any more doable than this. Create the perfect blend of Asian-inspired pure flavor with ginger and red pepper. Add crunchy peanut butter and toss with vegetables and noodles for a flavor-loaded dish that rivals Thai restaurant cuisine.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 10m
Yield 4
Number Of Ingredients 11
Steps:
- Cook noodles as directed on package.
- Heat oil in wok or large skillet on medium-high heat. Add egg, cook and stir 30 seconds (egg will not be fully cooked).
- Stir in cooked noodles and remaining ingredients, except bean sprouts. Cook and stir until most of the liquid has been absorbed by the noodles, about 1 minute. Stir in bean sprouts. Serve with crushed peanuts, sliced green onions and lime wedges, if desired.
Nutrition Facts : Calories 208.9 calories, Carbohydrate 29.9 g, Cholesterol 46.5 mg, Fat 7.8 g, Fiber 1.6 g, Protein 5.6 g, SaturatedFat 1.5 g, Sodium 561.7 mg, Sugar 4 g
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Saruk Ansari
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover chicken or shrimp.
Curtis Meisner
[email protected]This Pad Thai is the best I've ever had. The sauce is so flavorful and the noodles are cooked perfectly.
Naqash Wistro
[email protected]I'm always looking for new Pad Thai recipes to try, and this one is definitely a winner. It's so easy to make and the results are amazing.
Agaga Wisdom
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store.
Nasir Rais
[email protected]This recipe is a bit time-consuming, but it's totally worth it. The end result is a delicious and authentic Pad Thai.
Nodumo Jange
[email protected]I'm not usually a big fan of Pad Thai, but this recipe changed my mind. It's so flavorful and satisfying.
Bathsheba Igbum
[email protected]I made this dish for my friends and they all loved it. It's a great recipe for a party or potluck.
RAMATU Abdlai
[email protected]This Pad Thai is so much better than anything I've had at a restaurant. I'm so glad I found this recipe.
Usaam Ali toor
[email protected]I've made this recipe several times and it always turns out great. It's a perfect dish for a weeknight meal.
Cassandra Henry
[email protected]The sauce is the star of this dish. It's so flavorful and delicious. I could eat it on anything.
Atif Mushtaq Mushtaq Ahmed
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make this dish without any problems.
Brian Bush
[email protected]This Pad Thai recipe is a keeper! It's so easy to make and the results are amazing. The sauce is perfectly balanced and the noodles are cooked to perfection. I'll definitely be making this again.