EASY IRISH SODA BREAD
Maybe not exactly traditional, but very easy and wonderful when toasted and spread with butter. This bread is baked in a loaf pan, and produces a very simple, dense bread loaded with raisins.
Provided by Manda
Categories Quick Breads
Time 2h
Yield 1 five x nine inch loaf, 18 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- In medium bowl, combine buttermilk, melted butter, egg, and raisins.
- Set aside.
- In large bowl, combine dry ingredients and mix to combine.
- Add buttermilk mixture to dry ingredients and mix until combined.
- Spoon into greased loaf pan and bake for 50-55 minutes.
- Leave in pan for 1 minute.
- Remove to wire rack to cool.
Nutrition Facts : Calories 158.5, Fat 2, SaturatedFat 1.1, Cholesterol 14.5, Sodium 297.9, Carbohydrate 32.5, Fiber 0.9, Sugar 14.4, Protein 3.5
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Sydney Savage
[email protected]I love this soda bread! It's so easy to make and it always turns out perfectly. The flavor is amazing, and it's the perfect bread for any occasion. I highly recommend this recipe!
Alana Cope
[email protected]This soda bread is the perfect bread for any occasion. It's easy to make, delicious, and it always turns out perfectly. I highly recommend this recipe!
Shomir biswas
[email protected]I made this soda bread for a party and it was a huge hit! Everyone loved it. It was so easy to make and it turned out perfectly. The flavor was amazing, and it was the perfect bread for a St. Patrick's Day party.
Karina Duarte
[email protected]This soda bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, though, and it was still a nice addition to our St. Patrick's Day dinner.
Suman Pariyar
[email protected]I've tried many soda bread recipes over the years, but this one is by far the best. The texture is light and fluffy, and the flavor is out of this world. I love the addition of raisins and caraway seeds. They add a nice touch of sweetness and flavor.
Gamer Adnan
[email protected]I made this soda bread for my family and they loved it! It was so easy to make and it turned out perfectly. The flavor was delicious, and it was the perfect addition to our St. Patrick's Day dinner.
Nyerere Shem
[email protected]This soda bread is a keeper! It's so easy to make and it turns out perfectly every time. The flavor is amazing, and it's the perfect bread for any occasion. I highly recommend this recipe!
Oussamasaid Said
[email protected]I was really disappointed with this soda bread. It was dry and crumbly, and it didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
rudolf ficzu
[email protected]This soda bread was delicious! The texture was perfect and the flavor was amazing. I loved the addition of raisins and caraway seeds. They added a nice touch of sweetness and flavor. I will definitely be making this again!
Uness Darko
[email protected]I've made this soda bread several times now and it's always a hit! It's so easy to make and it turns out perfectly every time. The flavor is amazing, and it's the perfect bread for any occasion.
Makhdoom x99
[email protected]This soda bread was a bit too dense for my taste. I think I would have preferred it if it was a little lighter and fluffier. The flavor was good, though, and it was still a nice addition to our St. Patrick's Day dinner.
alejandro herrera
[email protected]I'm not a huge fan of soda bread, but this recipe changed my mind. It was so moist and flavorful, and it had the perfect amount of sweetness. I'll definitely be making this again!
Khadim Jan
[email protected]This soda bread is the real deal! It's made with simple ingredients and it has a delicious, authentic flavor. The texture is light and fluffy, and it's perfect for slicing and toasting. I highly recommend this recipe!
Gg Vhj
[email protected]I made this soda bread for my family and they loved it! It was so easy to make and it turned out perfectly. The flavor was amazing, and it was the perfect addition to our St. Patrick's Day dinner.
Sapana Limbu
[email protected]This soda bread was a disaster. It turned out dense and dry, and it had a strange aftertaste. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
aqua
[email protected]I've tried many soda bread recipes over the years, but this one is by far the best. The texture is light and fluffy, and the flavor is out of this world. I love the addition of raisins and caraway seeds. They add a nice touch of sweetness and flavor.
FOX GM
[email protected]This soda bread was a hit at my St. Patrick's Day party! It was so easy to make and turned out perfectly. The flavor was amazing, with a slight tang from the buttermilk and a hint of sweetness from the sugar. I'll definitely be making this again!