Steps:
- 1.) Combine all the dry ingredients in a microwave-safe mug until thoroughly mixed. 2.) Pour in wet ingredients on the dry ingredients and stir until there are no clumps. 3.) Microwave for 1 minute and 20 seconds in a 1000 watt microwave.** Footnotes: * Since I don't drink regular milk, I used soymilk. I prefer it to regular milk since I was lactose intolerant until I was a teenager. Since soymilk has protein, I think it adds body to the brownie since this recipe doesn't use eggs. ** Microwave times may vary according to your own microwave. Microwave your brownie in increments at first try to make sure you don't overcook/undercook your brownie. --- The less you microwave it, the gooier the brownie. You can even eat the batter itself! Don't worry; the batter has no eggs! If you add more baking powder, the fluffier the brownie is. The less baking powder, it will rise less. I haven't tried this, but some mug brownie recipes opt out the baking powder to make their brownie gooier. You can try experimenting to your preferences especially if you don't have/want to buy baking powder. (Personally, I keep the baking powder and just microwave my brownie for less time if I want a gooey brownie.)
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Paras Nayak
[email protected]This recipe is on my to-make list. I can't wait to try it!
Anamul Ialam
[email protected]I'm definitely going to try this recipe. It looks so easy and delicious.
Nisab khattak
[email protected]This recipe is a great idea, but I think it needs a little more tweaking. I'll try experimenting with different ingredients and see if I can come up with a better version.
Adan Aweyz
[email protected]I'm not sure what I did wrong, but my brownie turned out really dry. I'll have to try again.
Zaniii Gondal
[email protected]This brownie was just okay. It wasn't as moist as I would have liked.
Rizwan Khattak
[email protected]Yum! This brownie was delicious. I loved the chocolatey flavor.
Sue Wael
[email protected]This brownie was so easy to make and it turned out so well! I will definitely be making it again.
Frenkie Gaming97
[email protected]This brownie was a bit too sweet for my taste, but it was still enjoyable. I think I'll try using less sugar next time.
Adrian Hernandez
[email protected]I'm not a huge fan of Nesquik, but I thought this brownie was still pretty good. It was definitely chocolatey and satisfying.
Prima Dishwa
[email protected]This brownie was so delicious and easy to make. I loved that I could just use a mug and the microwave.
Rao Haider
[email protected]I was really impressed with how moist and fudgy this brownie turned out. It's definitely my new go-to recipe for a quick and easy chocolate fix.
Parnisa Ale
[email protected]This brownie in a mug is the perfect treat when you're craving something chocolatey but don't want to make a whole batch. It's so easy to make and only takes a few minutes in the microwave.