EASY MIXED-BEAN SALAD

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Easy Mixed-Bean Salad image

You can't go wrong with this short and sweet three-bean salad recipe.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 3h5m

Yield 6

Number Of Ingredients 6

1 can (15 to 16 ounces) cut green beans, drained
2 cups Progresso™ red kidney beans (from 19-oz can), drained
1 can (15 oz) Progresso™ chickpeas (garbanzo beans), drained
1 can (2 1/4 ounces) sliced ripe olives, drained
1/4 cup chopped fresh parsley
3/4 cup Italian dressing

Steps:

  • Mix all ingredients in large bowl. Cover and refrigerate, stirring occasionally, at least 3 hours but no longer than 24 hours.
  • Serve salad using slotted spoon.

Nutrition Facts : Calories 285, Carbohydrate 42 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 12 g, Protein 14 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 730 mg

Tahsin Rafi
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I'm not sure about this recipe. I think it needs more seasoning.


Ejaz Ahmed Tarar
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This salad is a great way to use up leftover beans.


Emihle Jona
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I made this salad for lunch today and it was delicious! I love the combination of beans, corn, and tomatoes.


Arshad Shah
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This is a great recipe for a healthy and flavorful salad. I love the addition of the avocado.


Dumisani Bazema
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I love this salad! It's so easy to make and it's always a hit at parties.


KHIYAM KHAN
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This salad is perfect for a summer BBQ. It's light and refreshing, and it goes well with grilled meats and vegetables.


Patrick Afful
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I'm not a big fan of beans, but I really liked this salad. The dressing is amazing and really brings all the flavors together. I will definitely be making this again.


Dj Kiggz pro
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of beans, corn, and tomatoes. The dressing is also really good. I usually double the recipe because it goes so fast.


Belle Chic
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I made this salad for a potluck and it was a hit! Everyone loved it. It's so colorful and flavorful. I especially liked the addition of the avocado. It made the salad extra creamy and rich. I will definitely be making this salad again.


Michelle Engelbrecht
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This mixed bean salad is a great summer dish! It's light, refreshing, and packed with flavor. I love that it's so easy to make, too. I just threw all the ingredients in a bowl and tossed them together. The dressing is simple but really tasty. I used