EASY OVEN BAKED MEATBALLS
Those meatballs taste the best and are the easiest to make, since I've tried many meatballs recipes. Try this one and you'll be loving it!
Provided by sashas kitchen
Categories Meat
Time 1h25m
Yield 22 small meatballs, 2 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, mix the beef,t he next 4 seasonings and garlic; combine them well with hands.
- Add the beaten egg. Mix again.
- Finally add the bread crumbles; mix all the ingredients thoroughly with your hands.
- Shape the meat mixture into meatballs with hands. Place them on a shallow baking tray laid with foil. Chill them in the fridge for 30 minutes or 1 hour.
- Preheat oven to 375°F(190°C). Bake the meatballs for 25 minutes.
- For spaghetti meatballs: Combine the meatballs with tomato sauce in a large pot. Simmer on low heat for 10 minutes before serving.
- Serve them with pastas.
Nutrition Facts : Calories 299.2, Fat 15.1, SaturatedFat 5.7, Cholesterol 189.8, Sodium 791.7, Carbohydrate 11, Fiber 0.8, Sugar 0.6, Protein 28
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Md Jaman
[email protected]These meatballs are delicious! I love the combination of flavors.
Maphooko Cliff
[email protected]This recipe is a keeper! I've made these meatballs several times now, and they're always a hit.
Koojo mosses
[email protected]I would not recommend this recipe. The meatballs were bland and tasteless.
Tunana Mabasa
[email protected]These meatballs were okay, but I've had better.
Chantel Morris
[email protected]I followed the recipe exactly, but my meatballs didn't turn out as well as I hoped. They were a little too dense.
Wilson Kori
[email protected]These meatballs were a little dry for my taste, but they were still good.
Awais Qadir
[email protected]I wasn't sure how these meatballs would turn out, but I was pleasantly surprised. They were really good!
Wilfred Mulenga
[email protected]These meatballs are so easy to make, and they're so delicious! I love that I can just throw them in the oven and forget about them.
Bad boy1
[email protected]I've made these meatballs several times now, and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Mishal Arif
[email protected]These oven-baked meatballs were a hit with my family! They were so easy to make, and they turned out perfectly moist and flavorful. I will definitely be making these again.