EASY PINA COLADA PUNCH
Tropical and fun addition to any festive occasion. Easy to make and can sit out in a punch bowl for hours! The frozen pineapple-cherry garnishes will work as ice to keep this cocktail chilled.
Provided by lara
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 8h10m
Yield 16
Number Of Ingredients 8
Steps:
- Lay pineapple slices on a baking sheet and place a maraschino cherry in the center of each one. Add a small amount of water to the center of each pineapple; cover and freeze, 8 hours to overnight.
- Pour pineapple juice, orange juice, cream of coconut, light rum, dark rum, and frozen lemonade concentrate into a clean, 1-gallon container with a lid. Shake punch to combine and pour into a punch bowl. Add the frozen pineapple-cherry garnishes.
Nutrition Facts : Calories 271.1 calories, Carbohydrate 42.6 g, Fat 4.3 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 3.8 g, Sodium 12.1 mg, Sugar 33.1 g
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Jeffa Keah
[email protected]This punch was not good. It was too strong and the flavors didn't blend well.
Moses Mwendia
[email protected]This punch was a bit too sweet for my taste, but it was still good.
Debbie Vido
[email protected]This punch was easy to make and very refreshing. I would definitely make it again.
Hanifah Namagembe
[email protected]I made this punch for a pool party and it was perfect! It was refreshing and delicious, and everyone loved it.
Athman Fetty
[email protected]This pina colada punch was a huge hit at my party! It was so easy to make and everyone loved it. I will definitely be making this again.