EASY PULL APART PIZZA BREAD
Easy Pull Apart Pizza Bread that can be made in a matter of minutes!
Provided by Camille
Yield 6-8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Open biscuits and cut biscuit into quarters and place in a large mixing bowl.
- Pour spaghetti sauce on top of biscuit pieces and add Italian seasoning; mix until combined.
- Dice pepperoni and add 3/4 of the pepperoni pieces (reserving 1/4 to put on top) and 1 cup of cheese; mix until well combined.
- Pour mixture into a 9x13-inch baking dish sprayed with nonstick cooking spray.
- Sprinkle remaining pepperoni, cheese, and other toppings on the top of pizza.
- Place in the oven and bake for 25-30 minutes or until the biscuits are fully cooked. They should be slightly firm when you press down on them. If the middle is still not cooked thoroughly, be sure to leave it in another 5 minutes at a time until it's done.
Nutrition Facts : Servingsize 1 serving, Calories 4195 kcal, Fat 142 g, SaturatedFat 59 g, Cholesterol 360 mg, Sodium 5244 mg, Carbohydrate 549 g, Sugar 20 g, Protein 214 mg
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Looo ol
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved the cheesy, gooey goodness. I will definitely be making this again.
Paige Whitehead
[email protected]This is the best pull-apart pizza bread recipe I've ever tried. The dough is so easy to work with, and the cheese is melted and bubbly. I love that you can add any toppings you want.
Spar7an0ni
[email protected]I've made this recipe several times now, and it's always a hit. The bread is so soft and fluffy, and the cheese is perfectly melted. I love that it's so easy to make, and it's always a hit with my friends and family.
Alight Motion xml
[email protected]This pull-apart pizza bread is perfect for a party or a potluck. It's easy to make ahead of time, and it's always a crowd-pleaser.
maria suleman
[email protected]I love this recipe because it's so versatile. You can use any kind of cheese or toppings you want. I've even made it with leftover pizza toppings.
Canaan Kanjere
[email protected]This is my go-to recipe for pull-apart pizza bread. It's so easy to make, and it always turns out perfect. The bread is so soft and fluffy, and the cheese is melted and bubbly.
Kitty Sira
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved the cheesy, gooey goodness. I will definitely be making this again.
Joesph Tablone
[email protected]This is the best pull-apart pizza bread recipe I've ever tried. The dough is so easy to work with, and the cheese is melted and bubbly. I love that you can add any toppings you want.
Dxily Panda
[email protected]I've made this pull-apart pizza bread several times now, and it's always a hit. The bread is so soft and fluffy, and the cheese is perfectly melted. I love that you can add whatever toppings you want.
Rhodessa Aiono
[email protected]This recipe is a keeper! The bread is so soft and fluffy, and the cheese is perfectly melted. I love that it's so easy to make, and it's always a hit with my friends and family.
Fa had ali
[email protected]This pull-apart pizza bread is so easy to make, and it's always a crowd-pleaser. I love that you can use any kind of cheese or toppings you want.
igor mocko
[email protected]I made this recipe for my family last night, and they loved it! The bread was so soft and fluffy, and the cheese was perfectly melted. Even my picky kids ate it up.
Food Gold
[email protected]This is the best pull-apart pizza bread I've ever had! The dough is so light and airy, and the cheese is perfectly melted. I love that you can add whatever toppings you want.
Bishal Basnet
[email protected]I've made this recipe several times now, and it always turns out perfect. The dough is so soft and fluffy, and the cheese is melted and bubbly. It's the perfect party food.
Muhammad sibtain Raza
[email protected]This pull-apart pizza bread was a huge hit at my last party! It was so easy to make, and everyone loved the cheesy, gooey goodness. I will definitely be making this again.