EASY SALMON CHOWDER
"When you live near some of the best salmon fishing in the world, you're always searching for imaginative ways to serve it," explains Mary Lou Pearce of Victoria, British Columbia. "I came up with this creamy chowder that uses salmon in place of shellfish. We love it."
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven or soup kettle, combine the potatoes, vegetables, onion, celery seed and water. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until vegetables are tender. Add the tomatoes; simmer 5 minutes longer., In ;large saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add to the vegetable mixture with salmon; heat through.
Nutrition Facts :
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Jason Brunkow (Brunkow69)
[email protected]I will never make this chowder again.
Black Kells
[email protected]This chowder was a waste of time and money.
Sk Robin
[email protected]I would not recommend this recipe to others.
Linkin Kelly
[email protected]The recipe was unclear and difficult to follow.
park yujin
[email protected]The chowder was missing some important ingredients, like salt and pepper.
Kristin Pillon
[email protected]The salmon was overcooked and dry.
FatimaBinta Musa
[email protected]The chowder was too thick and gloopy.
Trevor De Wee
[email protected]The chowder was bland and lacked flavor.
Huzaifa Imran
[email protected]This chowder was a little too fishy for my taste.
Ezedinachi Gabriel
[email protected]I wasn't sure how I would like this chowder, but I was pleasantly surprised. It was very flavorful and creamy.
Guddu Miya
[email protected]This chowder is so delicious and easy to make. I've made it several times now, and it's always a hit with my family and friends.
pro video
[email protected]I love how creamy and flavorful this chowder is. It's the perfect comfort food for a cold day.
Wiseboss Kreatiph
[email protected]This chowder was easy to make and very flavorful. I will definitely be making it again.
Saleem Dahri
[email protected]I made this chowder for a potluck, and it was a huge success. Everyone raved about how delicious it was.
dilip Dey
[email protected]This chowder was a hit with my family! Everyone loved the creamy texture and the delicious flavor.
Kimberly Gray
[email protected]I'm not a huge fan of salmon, but I really enjoyed this chowder. The salmon was cooked perfectly, and the chowder was very flavorful.
Teresa Willis
[email protected]This chowder was so easy to make, and it turned out so creamy and delicious. I followed the recipe exactly, and it was perfect.
M Harry Dilshan
[email protected]This salmon chowder was an absolute delight! The flavors were perfectly balanced, and the salmon was cooked to perfection. I loved the addition of the dill, which gave the chowder a nice fresh flavor.