Since there is no precooking the ground beef for this casserole it comes together quite easy, just layer ingredients and bake in just one dish, I always season the ground beef with seasoned salt, black pepper, fresh garlic and a few tablespoons of Parmesan cheese but that is only optional, you can even sprinkle cheddar cheese in the middle also when layering :)
Provided by Kittencalrecipezazz
Categories Oven
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 450 degrees F.
- Butter a 2 qt casserole dish.
- Layer each ingredient in order given starting with the uncooked rice on the bottom of casserole dish, ending up with the bacon on top (save the cheese for the last 10 minutes of baking).
- Cover, bake for 1 hour; uncover and continue cooking for 20-25 minutes longer.
- Top with shredded cheddar cheese the last 5 minutes of baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #casseroles #main-dish #oven #dietary #equipment #4-hours-or-less
You'll also love
Sayed Ayan
[email protected]I'm not a big fan of rice casseroles, but this one was actually pretty good. I would definitely make it again.
Basharat Ali
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
K A Rafi
[email protected]The casserole was a bit too salty for my taste. I think I'll use less salt next time.
Mariam Hamarsheh
[email protected]This is one of my favorite rice casserole recipes. It's easy to make and always turns out delicious.
Nasim Shah I love you Nasim Shah
[email protected]I made this casserole for my family and they loved it! It's a great comfort food dish.
Leo Julius
[email protected]This recipe is a great way to use up leftover rice. It's also a very affordable dish to make.
AMShorts
[email protected]The casserole was a bit too dry for my taste. I think it could have used some more liquid.
Mathtayo Mowers
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to bring to potlucks or parties.
Anil Sunar
[email protected]This is my go-to recipe for rice casserole. It's always a crowd-pleaser.
Ndilrugendawa Traver
[email protected]The casserole was easy to make and tasted pretty good. However, I think it could have been better if I had used some fresh ingredients instead of canned.
BEN 10 FF
[email protected]I followed the recipe exactly and the casserole turned out great! It was cheesy, creamy, and flavorful. I would definitely make it again.
Frank Okechukwu Edmund
[email protected]This casserole was a bit too bland for my taste. I think it could have used some more spices or herbs.
Ssekibuule alfred
[email protected]I'm not a big fan of rice casseroles, but this one was actually really good. The flavors were well-balanced and the texture was perfect.
Zandria Summers
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I love the creamy sauce and the cheesy top layer.
Shahzad Qureshi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Miangel Quarmiley
[email protected]The rice casserole was delicious! The layers of flavors were amazing. I will definitely be making this again.
Mano Ahmad
[email protected]This seven-layer rice casserole was a hit with my family! It was easy to make and had a great flavor. I especially liked the crunchy top layer.