EASY SLOPPY JOE POT PIE
All the great taste of classic sloppy joes in an easy one-skillet pot pie. No one will miss the buns!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in sloppy joe sauce. Sprinkle with cheese.
- Stir remaining ingredients until blended. Pour over beef mixture.
- Bake about 30 minutes or until golden brown.
Nutrition Facts : Calories 420, Carbohydrate 29 g, Cholesterol 100 mg, Fiber 1 g, Protein 23 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 820 mg
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TAJUDEEN BABATUNDE
[email protected]1 star. This recipe was a waste of time and ingredients.
Yaki Khan
[email protected]The crust was soggy and the filling was dry. I wouldn't recommend this recipe.
Sno Whyte
[email protected]This recipe was a bit too bland for my taste. I would add some extra spices next time.
Inayah Peart
[email protected]I'm not a huge fan of sloppy joes, but this pot pie was surprisingly good. The crust was flaky and the filling was flavorful.
Sohail Mumtaz Bajwa
[email protected]5 stars! This recipe is a keeper.
Nabaweesi Rebecca
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Ladonna Carter
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Indal Raut
[email protected]This was a great way to use up leftover sloppy joes. The pot pie was easy to assemble and it baked up beautifully.
Asif Hassan
[email protected]I've made this recipe twice now and it's a hit every time. My kids love the sloppy joe filling and the crust is always perfect.
Betsaira Garcia
[email protected]My family loved this sloppy joe pot pie! It was so easy to make and it tasted delicious. The sloppy joe sauce was perfectly seasoned and the crust was flaky and golden brown.