An easy dinner to throw in the slow cooker. We prefer to brown the bratwurst before adding them to the slow cooker. Serve with a hearty rye bread.
Provided by ainesmum
Categories One Dish Meal
Time 6h30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- If you prefer, brown sausages on the cook top first.
- Add everything to the slow cooker.
- Stir.
- Cook on high 6 hours.
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Nilesh Ujoodha
[email protected]I don't like cabbage, so I'm not going to try this recipe.
Shsjjs Shshjs
[email protected]This recipe seems a bit too simple for my taste.
Ahmed Ali Abdella
[email protected]I'm not sure about cabbage and brats, but I'm willing to give it a try.
Zeshan MaLik ShAni
[email protected]This recipe looks delicious! I'm adding it to my meal plan for next week.
Froggie Lake
[email protected]Cabbage and brats, what a combo! I can't wait to try this recipe.
Mlik Aziz
[email protected]This recipe is a great way to use up leftover cabbage and brats.
Prem bahadur Bagaldar
[email protected]I love the simplicity of this recipe. Just a few ingredients and you've got a delicious meal.
Reem Jamal
[email protected]This is my new go-to recipe for cabbage and brats. It's so easy to make, and the results are amazing.
Mathew Hakata
[email protected]I've made this dish several times, and it's always a hit. The cabbage is tender and flavorful, and the brats are juicy and browned to perfection.
FOKIA SHAIKH
[email protected]Cabbage and brats, a match made in heaven! This recipe is a breeze to throw together, and the result is a hearty, flavorful meal that the whole family will love.