~ EASY SPINACH & RICOTTA PASTA ~
So easy and delicious! I make this when in a hurry! The time it takes to boil your pasta, the rest is ready. Twenty minutes tops, you have a wonderful dish! My family loves it. Enjoy!
Provided by Cassie *
Categories Other Main Dishes
Time 20m
Number Of Ingredients 9
Steps:
- 1. Cook your pasta according to directions. Drain. While pasta cooks, prepare sauce.
- 2. In a large skillet over medium heat, add oil, when hot add the spinach, garlic, pepper flakes - salt & pepper. Cook and stir for for about 5 minutes.
- 3. Stir in the broth and ricotta cheese and 2 Tablespoons of Parmesan cheese. Heat through.
- 4. Now, stir in the pasta and toss to coat with sauce. Season more with salt and pepper if needed. Serve hot with additional Parmesan cheese.
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yahya shahnawaz
[email protected]This recipe is a waste of time and ingredients. Don't bother trying it.
OG-Finassed Ttv
[email protected]I've tried this recipe several times and I've never been able to get it right. I'm not sure what I'm doing wrong.
Prabash Lama
[email protected]This recipe was a complete disaster. The sauce curdled and the pasta was mushy. I would not recommend it.
Damien Puente
[email protected]The pasta was overcooked and the sauce was too thin. I wouldn't recommend this recipe.
Saraswati Raut
[email protected]I found this recipe to be a bit too rich. I think I would have preferred it with a lighter sauce.
Ian Boxall
[email protected]This recipe was a little bland for my taste. I added some extra garlic and red pepper flakes to give it more flavor.
Alyssa Amos
[email protected]I'm not a huge fan of ricotta cheese, but I really enjoyed this dish. The flavors were well-balanced and the pasta was cooked perfectly.
ericson jackson
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the spinach is hidden inside.
Md RONE
[email protected]I love that this recipe uses fresh spinach. It gives the dish a bright, vibrant flavor.
David Brandon
[email protected]This pasta dish is comfort food at its best. It's creamy, cheesy, and oh-so-satisfying.
Joshim MRjoshim
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Sophie Willis
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Ophelia Djagbletey
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Mazharul Islam Tazul
[email protected]This recipe is a great base for experimentation. I've tried adding different vegetables, cheeses, and spices, and it always turns out great.
Rhaynecia Meintjies
[email protected]I added some chopped sun-dried tomatoes to the pasta sauce for a little extra flavor. It was delicious!
Abu Haju
[email protected]This dish was a great way to use up leftover spinach. I had a bunch of spinach that was about to go bad, so I decided to make this pasta. It turned out great!
Md Redoi
[email protected]The spinach ricotta filling was so creamy and flavorful. I could definitely taste the fresh spinach and ricotta cheese.
Vanessa Toro
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems.
Gontran Meunier
[email protected]This spinach ricotta pasta was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection. I will definitely be making this dish again.