So easy and delicious! I make this when in a hurry! The time it takes to boil your pasta, the rest is ready. Twenty minutes tops, you have a wonderful dish! My family loves it. Enjoy!
Provided by Cassie *
Categories Other Main Dishes
Time 20m
Number Of Ingredients 9
Steps:
- 1. Cook your pasta according to directions. Drain. While pasta cooks, prepare sauce.
- 2. In a large skillet over medium heat, add oil, when hot add the spinach, garlic, pepper flakes - salt & pepper. Cook and stir for for about 5 minutes.
- 3. Stir in the broth and ricotta cheese and 2 Tablespoons of Parmesan cheese. Heat through.
- 4. Now, stir in the pasta and toss to coat with sauce. Season more with salt and pepper if needed. Serve hot with additional Parmesan cheese.
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yahya shahnawaz
yahya-shahnawaz@gmail.comThis recipe is a waste of time and ingredients. Don't bother trying it.
OG-Finassed Ttv
ottv68@gmail.comI've tried this recipe several times and I've never been able to get it right. I'm not sure what I'm doing wrong.
Prabash Lama
p.l@hotmail.co.ukThis recipe was a complete disaster. The sauce curdled and the pasta was mushy. I would not recommend it.
Damien Puente
d_p@yahoo.comThe pasta was overcooked and the sauce was too thin. I wouldn't recommend this recipe.
Saraswati Raut
raut-s77@yahoo.comI found this recipe to be a bit too rich. I think I would have preferred it with a lighter sauce.
Ian Boxall
iboxall@hotmail.comThis recipe was a little bland for my taste. I added some extra garlic and red pepper flakes to give it more flavor.
Alyssa Amos
a62@hotmail.co.ukI'm not a huge fan of ricotta cheese, but I really enjoyed this dish. The flavors were well-balanced and the pasta was cooked perfectly.
ericson jackson
e67@yahoo.comThis pasta dish is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the spinach is hidden inside.
Md RONE
mrone30@aol.comI love that this recipe uses fresh spinach. It gives the dish a bright, vibrant flavor.
David Brandon
d.b@hotmail.co.ukThis pasta dish is comfort food at its best. It's creamy, cheesy, and oh-so-satisfying.
Joshim MRjoshim
joshim-m@gmail.comI've made this dish several times and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Sophie Willis
w@hotmail.comThis pasta dish is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Ophelia Djagbletey
d-o90@hotmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Mazharul Islam Tazul
tazul_m26@hotmail.comThis recipe is a great base for experimentation. I've tried adding different vegetables, cheeses, and spices, and it always turns out great.
Rhaynecia Meintjies
meintjies_rhaynecia@yahoo.comI added some chopped sun-dried tomatoes to the pasta sauce for a little extra flavor. It was delicious!
Abu Haju
h-a@aol.comThis dish was a great way to use up leftover spinach. I had a bunch of spinach that was about to go bad, so I decided to make this pasta. It turned out great!
Md Redoi
r_md1@yahoo.comThe spinach ricotta filling was so creamy and flavorful. I could definitely taste the fresh spinach and ricotta cheese.
Vanessa Toro
vanessa_t2@gmail.comI love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems.
Gontran Meunier
meunier-gontran@hotmail.frThis spinach ricotta pasta was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection. I will definitely be making this dish again.