Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Season the tots with the paprika and half the Montreal seasoning. Bake according to the package instructions.
- Meanwhile, melt the butter in a large cast-iron skillet over medium-high heat. Sprinkle the steaks on both sides with the lemon pepper seasoning and the remaining 2 teaspoons Montreal seasoning. Add the steaks to the skillet and cook for about 3 minutes per side for medium-rare. Remove to a cutting board to rest.
- For the peppercorn horseradish sauce: Add the sour cream, mayonnaise, horseradish, peppercorns, Worcestershire and Montreal seasoning to a bowl, then stir until well combined.
- Mound the tots on a platter and place the steaks alongside. Pour the sauce into a bowl to serve. Garnish with fresh parsley.
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Meagan Mills
[email protected]I would give this recipe a 10/10! The steak was cooked perfectly and the frites were crispy and flavorful. The sauce was also delicious. I will definitely be making this again.
Khan Hotak
[email protected]I've made this recipe several times and it's always a hit! The steak is always tender and juicy, and the fries are crispy and delicious. The sauce is also very flavorful.
Mavo Kk
[email protected]This recipe is a winner! The steak was cooked to perfection and the frites were crispy and delicious. The sauce was also very flavorful. I will definitely be making this again.
tyydf Ergcghbb
[email protected]The steak was a bit tough, but the fries were good.
Gary NUNES
[email protected]This was my first time making steak frites and it turned out great! The steak was tender and juicy, and the fries were crispy and flavorful. I will definitely be making this again.
Janzeb Akbar
[email protected]This recipe is amazing! The steak was cooked perfectly and the frites were so crispy. The sauce was also delicious. I will definitely be making this again.
King Shatix
[email protected]The steak was a bit overcooked, but the fries were good.
Miles Haigler
[email protected]I've made this recipe several times and it's always a hit! The steak is always tender and juicy, and the fries are crispy and delicious. The sauce is also very flavorful.
Jonathan Narvaez
[email protected]This recipe is a keeper! The steak was cooked to perfection and the frites were crispy and flavorful. The sauce was also very tasty. I will definitely be making this again.
Beatrice Pius
[email protected]The steak was a bit tough, but the fries were great.
Roman Cdry
[email protected]Easy to follow recipe and the results were amazing! Steak was tender and juicy, and the fries were crispy on the outside and soft on the inside. Highly recommend!
tayyab tahir
[email protected]This was an excellent steak frites recipe! The steak was cooked perfectly and the frites were crispy and delicious. The sauce was also very flavorful. I will definitely be making this again.