EASY STRAWBERRY JAM-FILLED COOKIES
This recipe uses cream cheese in the dough. Makes the dough smooth and rich tasting. I like these with raspberry & blackberry jam as well.
Provided by S I
Categories Cookies
Time 25m
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 350°F. In a large bowl, cream the cream cheese, butter and granulated sugar with an electric mixer on medium speed until well blended. Separate 1 of the eggs; set aside the egg white for later use. Add the yolk, the second whole egg and vanilla extract to the cream cheese mixture; mix well. In a separate bowl, combine the flour and baking powder. Gradually add the flour to the cream cheese mixture, beating until well blended after each addition. Divide the dough into four equal pieces. Wrap each in plastic wrap and chill for 1 hour.
- 2. Roll each piece into a 12 x 1-inch log; place 2 inches apart on a large ungreased (or parchment lined) baking sheet. Use the handle of a wooden spoon or your fingers to make a depression down the length of each log, about 1/2 inch wide and 1/2 inch deep. Beat the reserved egg white with a fork; brush over the dough. Microwave the preserves or jam for a few seconds to slightly liquefy. Fill the depressions with the preserves, using about 3 tablespoons in each log. Sprinkle with the walnuts.
- 3. Bake for 25 minutes or until the edges are lightly browned. Transfer to wire racks; cool slightly. Sprinkle with confectioners' sugar. Cut each log into 12 diagonal slices.
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Sm Abdul Hadi
[email protected]I've made these cookies several times and they're always a hit. They're the perfect cookie for any occasion.
Ali Idrisi
[email protected]These cookies are delicious! I love the way the strawberry jam filling oozes out when you bite into them.
Ahmed Shiplu
[email protected]These cookies are the perfect combination of sweet and tart. I love the way the strawberry jam filling complements the buttery cookie dough.
Shakirah Zaidi
[email protected]I'm not a big baker, but these cookies were so easy to make. I'm definitely going to make them again.
mc ux Nahid Gaming
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
charles stripling
[email protected]These cookies are so easy to make and they taste amazing. I love the combination of the sweet strawberry jam and the buttery cookie dough.
Mayanja Juma
[email protected]I've been making these cookies for years and they never disappoint. They're always a hit with my friends and family.
Kara Roux
[email protected]These cookies are a family favorite. We make them every year for Christmas and they're always a hit.
Fredk Official
[email protected]I love these cookies! They're my go-to recipe when I want something sweet and delicious.
Nabiha Ismail
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
sarkai stats
[email protected]I made these cookies for my friends and they loved them. They said they were the best cookies they've ever had.
Chanda Nawal
[email protected]These cookies are delicious! The strawberry jam filling is amazing and the cookie dough is so soft and fluffy.
Michael Angel
[email protected]I've made these cookies several times and they're always a hit. They're the perfect balance of sweet and tart.
Rahama Abdul
[email protected]These cookies are so good! I made them with my kids and we had a lot of fun. They're also really easy to make, which is always a plus.
Jaylynn Trejo
[email protected]I'm not a big fan of strawberry jam, but I loved these cookies. The jam filling was just the right amount of sweetness and the cookies were perfectly crispy.
Shabana javed Shabana
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They're so easy to make, too.
SalamiMeat
[email protected]These cookies are a real treat! The strawberry jam filling is sweet and tangy, and the cookie dough is perfectly flaky. I loved the combination of flavors and textures.