I also like to add in a couple tablespoons of fresh garlic in with the onion as well as the addition of garlic salt, and also some cayenne pepper for heat, prep time includes browning the rice.
Provided by Kittencalrecipezazz
Categories Rice
Time 22m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a saute pan, brown the rice in oil over low to medium heat, stirring constantly (watch closely as it burns easily).
- When the rice is brown, add the onion, bell pepper, chili powder and garlic salt.
- Turn the heat to high, and cook for 1 minute, stirring constantly.
- Add the tomatoes, and then chicken stock; bring to a boil, cover, reduce the heat, and simmer for 10 minutes.
- Remove from heat, and let stand for 15-20 minutes.
Nutrition Facts : Calories 353.5, Fat 12.3, SaturatedFat 1.8, Cholesterol 3.6, Sodium 429.2, Carbohydrate 53.7, Fiber 4, Sugar 8.1, Protein 7.7
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Faiz Elahi
[email protected]I love this rice! It's so easy to make and it's always a hit with my family.
waad abouhamdan
[email protected]This rice is a great way to use up leftover chicken or beef.
Gianna
[email protected]I love the smoky flavor that the paprika gives this rice.
Jcgv Hvvv
[email protected]This rice is a great addition to any Tex-Mex meal.
Abdurrahman Afridi
[email protected]I've tried this recipe with different types of rice and it always turns out great.
i_am_ waris94
[email protected]This rice is a great way to get your kids to eat their vegetables.
Sillah Bojang
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Jackson Lekishon
[email protected]This rice is a great way to add some variety to your weeknight meals.
Mark Irrobali
[email protected]I'm not a big fan of spicy food, but this rice is just the right amount of heat.
Rick Fansler
[email protected]This rice is so flavorful and satisfying. I love the combination of spices.
sal soliz
[email protected]I've made this rice several times and it's always perfect. It's a great side dish for grilled chicken or fish.
Samuella Dlutu
[email protected]This rice is a great way to use up leftover vegetables. I always add whatever I have on hand.
Kellem Ferreira
[email protected]I love the addition of bell peppers and corn to this rice. It gives it a nice crunch and sweetness.
Richa Srivastava
[email protected]This rice is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Murtala Muhammed
[email protected]I was skeptical about trying this recipe, but I'm so glad I did. It's now my go-to rice recipe.
Moshin Ansari
[email protected]I'm not a huge fan of rice, but this recipe changed my mind. It's so delicious and easy to make.
giyanu shinchuri
[email protected]This is the best Texas rice recipe I've ever tried. It's so flavorful and has the perfect amount of spice.
Ayobami Mizmercy
[email protected]I made this rice for a potluck and it was a hit! Everyone loved it. It's a great side dish for any occasion.
Ahmed Nahid
[email protected]This Texas rice recipe is a keeper! It's so easy to make and the results are delicious. I love the combination of flavors and textures.