EASY TIRAMISU
Both make-ahead and no-bake, this Italian treat will lift everyone's mood-including the chef's! Grab an Americano at a coffee shop to infuse the store-bought ladyfingers with freshly brewed flavor. Then, after layering the newly caffeinated cookies with marsala-spiked mascarpone, pop it in the fridge for an overnight chill that will set you up for slicing success. All that is left is a final dusting of cocoa powder before serving and you'll be all set to end the evening on a high note.
Provided by Shira Bocar
Categories Food & Cooking Dessert & Treats Recipes
Time 8h35m
Number Of Ingredients 8
Steps:
- Pour coffee into a pie dish. Combine eggs, sugar, and Marsala in a large metal bowl set on top of (but not in) a pot of simmering water. Beat with a hand mixer or whisk until mixture doubles in volume and reaches 160°F on a thermometer, 7 to 10 minutes.
- Remove bowl from heat and let cool slightly. Meanwhile, in another bowl, whisk cream to form peaks. Gently whisk mascarpone into egg mixture, then fold in whipped cream.
- Working one at a time, dip half of ladyfingers in coffee, about 1 second per side, and arrange in the bottom of a 9-by-9-inch baking dish; fit them snugly side by side to line dish. Evenly spread half of mascarpone mixture over ladyfingers. Dip remaining half of ladyfingers in coffee and repeat layering with cookies and mascarpone mixture.
- Sift a layer of cocoa over top so it infuses cream. Wrap dish with plastic and refrigerate at least 9 hours and up to 1 day. To serve, sift another layer of cocoa over top and cut into squares.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-large-groups #desserts #eggs-dairy #oven #european #italian #chocolate #cheesecake #cheese #copycat #novelty #equipment #small-appliance #mixer #number-of-servings
You'll also love
Aniyah Leigh
[email protected]This tiramisu is delicious! I love the coffee flavor and the mascarpone cream is so light and fluffy.
Lila Nalle
[email protected]I've made this tiramisu several times now and it's always a hit. It's the perfect dessert for any occasion.
Binuka vidun
[email protected]This tiramisu is the best! It's so rich and creamy, and the coffee flavor is perfect.
M Ilyas Rajpoot M Ilyas Rajpoot
[email protected]I love this tiramisu recipe! It's so easy to make and it always turns out delicious.
Feroz Tapiya
[email protected]This tiramisu is easy to make and it always turns out great. It's a perfect dessert for any occasion.
Saima Ehsan
[email protected]I'm not a big fan of tiramisu but this recipe changed my mind. It's so good!
Bubby Jokes
[email protected]This tiramisu is delicious! The coffee flavor is perfect and the mascarpone cream is light and fluffy.
Sade Johnson
[email protected]I made this tiramisu for my husband's birthday and he loved it! It was the perfect dessert for a special occasion.
Chris Reymon
[email protected]This is the best tiramisu recipe I've ever tried. It's so easy to make and it always turns out perfect.
Deka Adow
[email protected]I've made this tiramisu several times now and it always turns out great. It's a crowd-pleaser and everyone always loves it.
Laura Greenwood
[email protected]This tiramisu is amazing! It's the perfect dessert for any occasion. The ladyfingers are perfectly soaked in the coffee mixture, and the mascarpone cream is rich and creamy. I highly recommend this recipe!
ruben_is_radical
[email protected]I'm not a big fan of tiramisu but I thought I'd give this recipe a try. I was pleasantly surprised! The tiramisu was light and fluffy, and the coffee flavor was not overpowering. I would definitely make this again.
Sanasana jokhio
[email protected]This tiramisu is delicious! The coffee flavor is perfect and the mascarpone cream is light and fluffy. I would definitely recommend this recipe.
Rakhmat Gul
[email protected]I made this tiramisu for a party and it was a hit! Everyone loved it. The only thing I would change is to use a stronger coffee for the ladyfingers.
Alexia Alvarez
[email protected]This is the best tiramisu recipe I've ever tried! The ladyfingers were perfectly soaked in the coffee mixture, and the mascarpone cream was rich and creamy. I will definitely be making this again.
Retha Green
[email protected]I was skeptical about making my own tiramisu but this recipe made it so easy! The instructions were clear and concise, and the end result was a delicious tiramisu that everyone loved.
Kananelo Molibeli
[email protected]This tiramisu recipe is a keeper! I've made it several times now and it always turns out perfect. The flavors are rich and decadent, and the texture is light and fluffy. My friends and family love it!