EASY WHITE CHOCOLATE GANACHE
I whipped this up one day to put over a chocolate cake I made in a Bundt® cake pan. If you like white chocolate, you'll like this ganache.
Provided by chelle
Categories Desserts Frostings and Icings Chocolate
Time 25m
Yield 8
Number Of Ingredients 2
Steps:
- Pour heavy cream into a saucepan over medium heat; heat until just boiling. Remove from heat; add white chocolate chips. Whisk gently until white chocolate chips are melted and blended into the cream. Let cool until slightly thickened, about 15 minutes.
Nutrition Facts : Calories 178.1 calories, Carbohydrate 13.1 g, Cholesterol 25.1 mg, Fat 13.4 g, Protein 1.9 g, SaturatedFat 8.2 g, Sodium 29.4 mg, Sugar 12.7 g
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Silon Kelar
[email protected]This ganache is amazing. I will definitely be making it again.
Reagis Marshall
[email protected]This ganache is a must-try for any chocolate lover.
rutendo gwenzi
[email protected]I highly recommend this ganache recipe. It's easy to make, delicious, and versatile.
Ba Bi
[email protected]This ganache is the perfect topping for any chocolate lover.
Ahmed A. Razzak
[email protected]I've tried other ganache recipes before, but this one is by far the best.
Sita Bhusal
[email protected]This ganache is so easy to make, even a beginner can do it.
Abdullah Jabbar
[email protected]I love how this ganache can be customized to your own taste. You can add different flavors or colors to make it your own.
Shohanur Rohman
[email protected]This ganache is perfect for any occasion. I've used it for everything from birthday cakes to wedding cakes.
Mohamed Barrie
[email protected]I'm so glad I found this recipe. This ganache is amazing!
Pranto Sharkar
[email protected]This ganache is so delicious, I could eat it with a spoon!
Azari Mclaurin
[email protected]I've made this ganache several times now and it always turns out perfectly. It's a keeper recipe!
sarah matlook
[email protected]This ganache is the perfect balance of sweet and rich. It's not too sweet, but it's still decadent enough to satisfy your chocolate cravings.
Aryan Chaubey
[email protected]I was so impressed with how easy this ganache was to make. It came together in just a few minutes and it was so smooth and creamy.
Jeff Shields
[email protected]This ganache is so versatile. I've used it to frost cakes, cupcakes, and even ice cream. It's always a hit!
Imtyaj Ansari
[email protected]I love how rich and creamy this ganache is. It's the perfect topping for any chocolate dessert.
VanessaLindiweNdlovu LindiweVandal
[email protected]This ganache was so easy to make and it turned out so delicious! I used it to frost a chocolate cake and it was the perfect finishing touch.