EDAMAME SALAD
So simple and yet so good. I had never tried Edamame before and thought, hmm, why not. I tried one and thought it would make a wonderful salad. I'm glad I was right.
Provided by Lorie Baker
Categories Other Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. Cook and cool edamame according to the package. Add all ingredients and chill before serving.
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Bishal GamerVai
[email protected]This is a delicious and refreshing salad. It's perfect for a summer picnic or potluck.
Jazzie R House
[email protected]I'm not sure what went wrong, but my salad turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.
Travis Thomas
[email protected]This salad is a great way to use up leftover edamame. It's also a healthy and delicious snack or side dish.
Eli Whaler
[email protected]I love this salad! It's so refreshing and flavorful. I always make a double batch because it goes so quickly.
Philip Weary
[email protected]This is my go-to salad recipe for potlucks and picnics. It's always a hit, and it's so easy to make.
Saim Zahid
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to add a bit of grilled chicken or tofu to make it a more complete meal.
Khan Tkd
[email protected]I'm not a huge fan of edamame, but I really enjoyed this salad. The dressing is what really makes it. I'll definitely be making this again.
Mondli Maseko
[email protected]This is a great recipe for a quick and easy salad. I love that it's healthy and delicious, and it's a great way to use up leftover edamame.
Rudy Avila
[email protected]This salad was a disappointment. The dressing was bland and the edamame was mushy. I won't be making this again.
Hajira Baloch
[email protected]I wasn't sure what to expect with this salad, but I was pleasantly surprised. It's a great combination of flavors and textures, and the dressing is really tasty. I'll definitely be making this again.
MONY PRIYA
[email protected]Not bad!
Manish Pariyar
[email protected]This is my new favorite salad! It's so light and refreshing, and the dressing is to die for. I love that it's also a healthy snack or side dish.
Umar Jan
[email protected]I've made this salad several times, and it's always a crowd-pleaser. I usually double the recipe because it goes so quickly. I highly recommend it!
samantha mccandless
[email protected]This salad is a great way to use up leftover edamame. I always have a bag in my freezer, and this is a delicious way to use them up. I like to add a bit of extra ginger to the dressing for a bit of a spicy kick.
Ontor sd
[email protected]I thought this salad was just okay. The dressing was a bit too sweet for my taste, and the edamame was a bit bland. I probably won't make it again.
Jjhg Jgf
[email protected]Meh.
Zach Gato
[email protected]This was a hit at my last potluck! Everyone loved the unique flavor combination. I'm not a huge fan of edamame, but I really enjoyed this salad. The dressing is what really makes it.
Victoria festus
[email protected]Easy and refreshing! I love that this salad comes together in just a few minutes. The dressing is simple but flavorful, and the edamame adds a nice protein boost. I'll definitely be making this again.
md Imran Ali
[email protected]This edamame salad is a delightful explosion of flavors and textures! The combination of edamame, red bell pepper, cucumber, and scallions is refreshing and crunchy, while the sesame-ginger dressing adds a zesty kick. I followed the recipe exactly, a