EGG WHITE COOKIES
Daisy Williams taught me how to make these simple cookies when I was a teenager. They were always a hit on my Monday night cooking while Mama was gone to Bible study.
Provided by Joyce Lowery
Categories Cookies
Time 40m
Number Of Ingredients 5
Steps:
- 1. Beat egg white until stiff.
- 2. Beat sugar int white. Add extracts and salt.
- 3. Drop by teaspoonfuls on ungreased cookie sheet. Bake in 250 degree oven for 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ab Su
[email protected]I made these cookies for my friends, and they all loved them. They said they were the best cookies they'd ever had.
Alif We
[email protected]These cookies are the perfect way to end a meal. They're light and airy, and they won't weigh you down.
Ch Umair Ali
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect combination of sweet and savory.
Haji Mashoq
[email protected]These cookies are so easy to make, even my kids can help me.
Jahkoda Foskey
[email protected]I love that these cookies are made with simple ingredients. I always have everything I need on hand to make them.
Rushelle Dormer
[email protected]These cookies are perfect for any occasion. They're great for parties, potlucks, or just a simple snack.
BD Friends Group EB
[email protected]I'm always looking for new cookie recipes, and these egg white cookies definitely fit the bill. They're so unique and delicious.
Ugyen Dema
[email protected]These cookies are so addictive! I can't stop eating them.
SUVO TELECOM
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them. They're absolutely delicious!
arafat rhamam
[email protected]I've never made egg white cookies before, but these turned out perfectly. They're so light and fluffy.
M USAMA Gujjar
[email protected]These cookies are a great way to use up leftover egg whites.
Stacey Wojnowicz
[email protected]I made these cookies for my kids' school bake sale, and they were a huge hit! The kids loved them, and I even got some compliments from the parents.
Nyarko Nicholas
[email protected]These cookies are the perfect combination of chewy and crispy.
Carolyne Kwamboka
[email protected]I love the almond flavor in these cookies. It's so subtle and delicate.
Noel Szammer
[email protected]These cookies are so easy to make, and they're perfect for a quick snack or dessert.
Hkhk111 Hkhk111
[email protected]I wasn't sure what to expect with these cookies, but I was pleasantly surprised. They're really delicious, and they have a unique texture that I really enjoyed.
Jeewa Fernando
[email protected]I've made these cookies several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Misima Rana
[email protected]These cookies were a hit at my holiday party! They're so light and airy, and the almond flavor is just perfect.