EGGNOG CARAMELS
Give caramel the eggnog treatment by spiking the chewy candies with brandy, nutmeg, allspice, and cloves.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 8h40m
Yield Makes 72
Number Of Ingredients 10
Steps:
- Lightly spray bottom and sides of a 9-by-13-inch rimmed baking sheet with cooking spray. Line with parchment, leaving a 2-inch overhang on long sides; lightly spray parchment.
- Bring cream, sugar, butter, and corn syrup to a boil in a medium saucepan over high, stirring until sugar has dissolved. Reduce heat to medium-high and cook, stirring occasionally, until mixture reads 248 degrees on a candy thermometer, about 13 minutes.
- Remove from heat; stir in salt, brandy, and spices (it may splatter). Return to medium-high heat and cook until mixture reads 248 degrees on candy thermometer. Pour caramel into prepared baking sheet (do not scrape any browned bits off bottom of pan) and let stand, uncovered, at room temperature at least 8 hours and up to 1 day.
- Using parchment overhang, transfer caramel to a large cutting board. Trim edges, then cut into 1/2-by-2-inch pieces; wrap each piece in waxed paper or foil candy wrappers. Caramels can be stored at room temperature up to 1 month.
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Shafqat Ali
[email protected]I made these caramels for a holiday party and they were a big hit! Everyone loved them. They were easy to make and they tasted amazing. I will definitely be making these again.
Allah Wadhayo
[email protected]These caramels were easy to make and they turned out great! I used a candy thermometer to make sure the sugar syrup reached the right temperature. The caramels were smooth and creamy and they had a delicious eggnog flavor.
Pritom Dey
[email protected]These caramels were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
SORIOTULLAH TITUMIR
[email protected]I love eggnog and I love caramels, so I was excited to try this recipe. They did not disappoint! The caramels were rich and creamy with a perfect eggnog flavor. I will definitely be making these again.
Npl Power
[email protected]These caramels were delicious! I made them for a Christmas party and they were a huge hit. They were easy to make and the flavor was amazing. I will definitely be making these again.