EGGNOG POUND CAKE
Make and share this Eggnog Pound Cake recipe from Food.com.
Provided by Hey Jude
Categories Dessert
Time 1h5m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Generously grease a 10-inch tube or bundt pan with the softened butter; press almonds on sides and bottom of pan; set aside.
- In a large bowl, combine cake mix, nutmeg, eggs, eggnog, the melted butter and the rum.
- Using an electric mixer, beat until smooth and creamy (about 4 minutes at medium speed) or beat about 450 strokes with a wooden spoon; pour batter into prepared pan.
- Bake in a 350° oven for 45 to 55 minutes or until a wooden pick inserted in center comes out clean.
- Let cool in pan for 10 minutes; then invert cake onto a rack to cool completely.
Nutrition Facts : Calories 368.9, Fat 17.8, SaturatedFat 6.8, Cholesterol 79, Sodium 440.9, Carbohydrate 45.2, Fiber 1.1, Sugar 26.2, Protein 6.3
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Kamal Abdulkadir
[email protected]This cake is a must-try for any eggnog lover! You won't be disappointed.
Dario Hernandez Aznar
[email protected]I would give this cake a 10/10! It's so moist and flavorful.
Md Farabes
[email protected]This is the best eggnog pound cake I've ever had! Thank you for sharing this recipe.
santino bedell
[email protected]This cake is definitely a keeper! I'll be making it again and again.
Miss romii Miss romii
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
A For Afjal K For Khan
[email protected]This cake was a disaster! It was dry, dense, and flavorless. I would not recommend this recipe to anyone.
Jayden Roumell
[email protected]This cake was way too eggnog-y for me. I couldn't even finish a single slice.
who tf am I
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
Prienx Xajawal
[email protected]The cake was a little dry, but the frosting was delicious.
Ujala zafar
[email protected]This cake was a little too sweet for my taste, but I still enjoyed it.
Ukasha Laskani
[email protected]I made this cake for my work potluck and it was a hit! Everyone loved it and couldn't stop talking about how delicious it was.
Michelle Biondini
[email protected]I've never been a fan of eggnog, but this cake changed my mind! The eggnog flavor was subtle and not overpowering.
nahin sintiha
[email protected]This cake was so easy to make and it turned out perfect! I'm not a very experienced baker, but I was able to follow the recipe easily.
Khalid Hussain
[email protected]I made this cake for my family's Christmas dinner and it was a huge success! Everyone loved it and asked for the recipe.
boitumelo
[email protected]This eggnog pound cake was a huge hit at my holiday party! It was moist, flavorful, and had the perfect amount of eggnog flavor. I will definitely be making this again next year.