EGGPLANT AND CAULIFLOWER CURRY (WW)
Make and share this Eggplant and Cauliflower Curry (Ww) recipe from Food.com.
Provided by ellie_
Categories Cauliflower
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F.
- Spray cookie sheet with Pam.
- Place eggplant and cauliflower on baking sheet and spray with Pam and toss. Roast, stirring once for 20-30 minutes or until vegetables are browned and tender.
- Heat simmer sauce and chickpeas in large saucepan over medium heat. Stir in vegetables and simmer, covered,d stirring occasionally, for 10 mintues. Remove from heat and stir in cilantro.
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Oran
[email protected]I wouldn't recommend this curry to anyone.
Tiona Green
[email protected]This curry was a bit of a disappointment. I expected it to be more flavorful.
Amanda Gregory
[email protected]I thought this curry was just okay. It wasn't bad, but it wasn't anything special either.
junior khansaab
[email protected]The eggplant in this curry was a bit overcooked for my liking.
Sino Mbete
[email protected]I found this curry to be a bit too spicy for my taste.
WMSHEIKH007 WMSHEIKH007
[email protected]I followed the recipe exactly, but my curry didn't turn out as flavorful as I expected.
Jamilahmed
[email protected]This curry was a bit bland for my taste, but it was still good.
Heart Broken
[email protected]I added some extra vegetables to this curry, and it turned out great.
Nico Jones
[email protected]This curry is a bit spicy, but it's so delicious that I couldn't stop eating it.
mugarura joseph
[email protected]I'm not a vegetarian, but I loved this curry. It's a great way to get your veggies in.
Suban Arshed
[email protected]This curry is so flavorful and satisfying. It's the perfect meal for a cold winter night.
Zaan khan Khan
[email protected]I love the combination of eggplant and cauliflower in this curry. It's a unique and delicious dish that I'll definitely be making again.
Dj Adagio
[email protected]This curry is a great way to get your daily dose of vegetables. It's packed with eggplant, cauliflower, and tomatoes, and the sauce is incredibly flavorful.
Beverly Brooks
[email protected]I'm not usually a fan of eggplant, but this curry changed my mind. The eggplant was cooked to perfection, and the flavors were incredible.
Sufian Ahmed
[email protected]This curry was surprisingly easy to make, and it turned out absolutely delicious. My family loved it, and I'll definitely be making it again soon.
Eunice Kulola
[email protected]I'm always looking for new and exciting vegetarian dishes, and this curry definitely hit the spot! The eggplant and cauliflower were cooked perfectly, and the sauce was incredibly flavorful.
faith osas
[email protected]This eggplant and cauliflower curry was an absolute delight! The flavors were incredibly rich and complex, with just the right amount of heat. I especially loved the combination of textures between the tender eggplant and the slightly crunchy caulifl