EGGS PORTUGUESE STYLE
Make and share this Eggs Portuguese Style recipe from Food.com.
Provided by threeovens
Categories Breakfast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in an oven-safe skillet (I use cast iron) over medium high heat. Add onion, bell pepper, garlic and zucchini. Cook 5 minutes, stirring occasionally. Reduce heat to medium low, cover, and cook an additional 5 minutes until zucchini is crisp tender. Add tomato sauce, parsley, basil, and oregano. Simmer, uncovered for 5 minutes until sauce thickens slightly.
- In a bowl, combine eggs, milk, salt and pepper. Whisk until blended. Pour over mixture in skillet. Cook until eggs are set, but still moist on top. Sprinkle cheese on top.
- Meanwhile, preheat broiler. Place skillet under broiler and broil until cheese melts, about 1 minute. Cut into wedges and serve.
Nutrition Facts : Calories 128.6, Fat 8.1, SaturatedFat 3.1, Cholesterol 115.8, Sodium 312.4, Carbohydrate 7.6, Fiber 1.7, Sugar 3.5, Protein 7.4
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Juju Avila
[email protected]This is a great recipe for a potluck or party.
Ya Man
[email protected]I love serving this dish with a side of crusty bread.
Sabrina Barker
[email protected]This dish is perfect for a crowd. I usually double the recipe when I'm having guests over.
tohin Islam
[email protected]I love the smoky flavor of the paprika in this dish.
Sean Farr
[email protected]This is a great way to use up leftover sausage and peppers.
Mst Sabina
[email protected]I love that this recipe is so versatile. I can use whatever sausage and peppers I have on hand.
Alex Brezny
[email protected]This is a great recipe for those who love spicy food. The piri piri sauce gives it a nice kick.
LOVE BIRDS
[email protected]I've made this dish several times now, and it's always a hit. It's perfect for a quick and easy weeknight meal.
Akhtar Ali Jamali b
[email protected]This is one of my favorite egg dishes. It's so flavorful and satisfying. I love the combination of the eggs, sausage, and peppers.
Ronny GospelDj Ug (Jjuuko)
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it with rice and a side of vegetables.
Syed Muhammad Aziz
[email protected]This is a simple but delicious dish that is perfect for a quick and easy meal. I used pre-cooked sausage and bell peppers to save time, and it still turned out great. I will definitely be making this again.
Mdmubarok Hussen
[email protected]I made this for breakfast this morning, and it was a great way to start the day. The eggs were cooked perfectly, and the sauce was flavorful and satisfying. I will definitely be making this again.
Khadiza Khatun
[email protected]I followed the recipe exactly, and the dish turned out great. The eggs were fluffy and cooked evenly, and the sauce was flavorful and slightly spicy. I served it with rice, and it was a perfect meal.
Wisdom Songs
[email protected]This was my first time making eggs Portuguese style, and it was a success! The flavors were amazing, and the dish was easy to make. I will definitely be making this again.
Bilal jani Bilaljani3435
[email protected]I've made this dish several times now, and it's always a hit. The addition of the piri piri sauce gives it a nice kick, and the eggs are always cooked perfectly. Highly recommend!
Layla Windham-Newby
[email protected]This is a great recipe for a quick and easy weeknight meal. I used pre-cooked sausage to save time, and it still turned out great. My family loved it!
Sadaf Hasan
[email protected]Absolutely delicious! The flavors of the sausage, peppers, and tomatoes melded perfectly together, and the eggs were cooked to perfection. I will definitely be making this again!