EGGWICH
This is a fun way to make a fried egg sandwich. I'm probably not the first person to think of this. The plus is that the egg can't slip out of the bread.
Provided by Hunkle
Categories Lunch/Snacks
Time 6m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Note: If you are adding tomato, bacon or ham, put it in the skillet first. Arrange the ham or bacon to fit the bread. Break the egg over the tomato, bacon or ham.
- Break the egg and yolk into a buttered/sprayed preheated skillet on medium low heat.
- Try to keep the egg about the same size as your bread.
- Salt and pepper to taste.
- Place a slice of bread on the egg when the egg is almost cooked through but still gooey on top. The egg will adhere to the bread when you've finished the sandwich.
- Flip the sandwich over to brown the bread.
- Place a slice of cheese on top of the egg. To keep thinly sliced bread from burning, place a cover over the skillet to melt the cheese faster.
- Place the second slice of bread on the egg and cheese when the cheese begins to melt.
- Turn the sandwich over to brown the other side.
- Enjoy.
Nutrition Facts : Calories 426.1, Fat 24.1, SaturatedFat 13.1, Cholesterol 232.4, Sodium 908.6, Carbohydrate 30.4, Fiber 1.2, Sugar 2.3, Protein 21.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #lunch #eggs-dairy #easy #kid-friendly #cheese #eggs #dietary #sandwiches #high-calcium #high-in-something #number-of-servings
You'll also love
Marra Weber
[email protected]This eggwich is the perfect breakfast sandwich. It's easy to make, delicious, and filling. I love that I can customize it with my favorite toppings. I usually add avocado, tomato, and a little bit of hot sauce. It's the perfect way to start my day.
Katlego Makoya
[email protected]I've made this eggwich several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can customize it with my favorite toppings. I usually add avocado, tomato, and a little bit of hot sauce.
Reddet Sami
[email protected]This eggwich is a great way to use up leftover eggs and bacon. It's also a great option for a quick and easy breakfast or lunch. I usually add avocado and tomato to mine. It's a delicious and satisfying meal.
Kashaf Akhtar
[email protected]I'm not a huge fan of eggs, but I really enjoyed this eggwich. The egg is cooked perfectly and the cheese and bacon add a lot of flavor. It's a great breakfast sandwich that's easy to make and portable.
Rhythm
[email protected]This eggwich is a delicious and easy breakfast option. I love that I can customize it with my favorite toppings. I usually add avocado, tomato, and a little bit of hot sauce. It's the perfect way to start my day.
Yeasin Shaikh
[email protected]I made this eggwich for my family this morning and they loved it! It's a great way to use up leftover eggs and bacon. I'll definitely be making this again.
Samar Jutt
[email protected]This is the best eggwich recipe I've ever tried. It's so easy to make and the results are incredible. The egg is cooked perfectly, the cheese is melted and gooey, and the bacon is crispy. I highly recommend this recipe!
Shoaib Gill
[email protected]I'm not usually a fan of egg sandwiches, but this recipe changed my mind. The eggwich is so flavorful and filling, and it's the perfect grab-and-go breakfast or lunch. I'll definitely be making this again.
wixort wixort
[email protected]This eggwich recipe is a game-changer! The combination of flavors and textures is simply amazing. I especially love the gooey cheese and the crispy bacon. It's the perfect breakfast sandwich that keeps me full and satisfied for hours.