EGYPTIAN BAKED BEEF PATTIES (SANIYIT KUFTA)
Saniyit Kufta also referred to as minced or ground beef patties, baked, is a traditional Egyptian recipe for a classic baked beef patty cooked in a large dish which is sliced into squares and topped with tomatoes. The full recipe is presented here and I hope you enjoy this classic Egyptian dish.
Provided by Wylder
Categories Meat
Time 45m
Yield 12-14 Patties, 12-14 serving(s)
Number Of Ingredients 6
Steps:
- Finely chop the onions and add to the ground beef.
- Add tomato paste, spices and seasonings.
- Mix well, then spread on an oven pan or baking dish, to form a layer 1.5 to 2 inches thick.
- Cut into 4" square sections and release sides.
- Peel tomatoes, slice and place on meet.
- Bake in center of preheated 350F oven for 30 minutes or until done.
Nutrition Facts : Calories 198.4, Fat 12.9, SaturatedFat 5, Cholesterol 57.8, Sodium 79.6, Carbohydrate 3.5, Fiber 0.8, Sugar 1.9, Protein 16.4
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Ameerzadi Ameerzadi
[email protected]This is one of the best beef patty recipes I've ever tried. The patties are so flavorful and juicy.
John Noway
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Kk Knox
[email protected]These patties are perfect for a party or potluck. They're easy to make ahead of time and they always get rave reviews.
syeda khatun
[email protected]I love how affordable this recipe is. It's a great way to feed a large family on a budget.
Kd Hs
[email protected]I served these patties with rice and a side of yogurt sauce. It was a delicious and satisfying meal.
Umair Asghar
[email protected]These patties are a great way to sneak some vegetables into your kids' diet.
Inoxent Dani
[email protected]I added some grated zucchini to the patties and it made them even more moist and delicious.
Afran Ahamed Hasib
[email protected]I'm not a fan of cumin, so I omitted it from the recipe. The patties were still very flavorful.
Musfiqur Rhoman
[email protected]These patties are so tender and juicy. I cooked them on the grill and they were perfect.
Daniel Bythrow
[email protected]I love the combination of spices in this recipe. It gives the patties a really unique and delicious flavor.
T Coleman
[email protected]These patties are perfect for a quick and easy weeknight meal. They're also great for freezing and reheating later.
Cesar Leon Lopez
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to use up leftover beef.
Bela Eguia
[email protected]I'm always looking for new and exciting recipes to try and this one definitely didn't disappoint. The patties were so unique and flavorful.
Moses Simiyu
[email protected]These patties were a hit at my party! Everyone loved them and they were gone in no time.
Faida Yves Moses
[email protected]I love how versatile this recipe is. I added some chopped vegetables to the patties and they were still delicious.
ani hamache
[email protected]This was my first time making Egyptian baked beef patties and they turned out great! I followed the recipe exactly and they were so easy to make.
motreangelo Blakely
[email protected]I'm not a big fan of beef, but these patties were delicious! The spices were perfectly balanced and the meat was cooked to perfection.
Meharab Khan
[email protected]My family loved this recipe! The patties were so flavorful and juicy. We will definitely be making this again.